Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, turkey pot pie casserole. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Turkey Pot Pie Casserole is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Turkey Pot Pie Casserole is something that I’ve loved my entire life. They’re nice and they look fantastic.
It's hard to find a more comforting dish than a homemade turkey pot pie. This classic version has a flaky, buttery crust, a creamy sauce and a hearty mix of meat and vegetables. Plus, it's super easy to make, which means it's a great recipe for beginner cooks and busy families alike.
To begin with this recipe, we have to first prepare a few components. You can cook turkey pot pie casserole using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Turkey Pot Pie Casserole:
- Prepare 2 lb turkey breast(cut into 1 inch cubes)
- Get 6 tbsp butter
- Get 1/3 cup all purpose flour
- Get 1/2 tsp ground sage
- Make ready 1/2 tsp ground thyme
- Make ready 1 1/2 cup chicken broth
- Get 1 cup half n half
- Prepare 16 oz bag frozen mixed vegetables thawed
- Get 1 tsp salt
- Prepare 1/2 tsp black pepper
- Take 8 oz container of crescent roll dough
Also,I save and freeze leftover veggies like corn,peas,green beans. I use them in dishes like this or for soup. Bake until the pie is warmed through and crust is. A few simple ingredients can create a fast and wholesome meal; just take the turkey casserole, for example.
Steps to make Turkey Pot Pie Casserole:
- Preheat oven to 375°F. Coat a 13x9 baking dish with cooking spray.
- Coat large skillet with cooking spray; heat over medium heat. Brown turkey on all sides. Transfer to platter.
- Melt butter in same skillet on medium. Whisk in flour, sage and thyme; cook and stir 5 minutes. Slowly whisk in chicken broth and milk; cook, whisking constantly, about 5 minutes or until thickened.
- Add turkey, vegetables, salt and pepper; cook and stir 5 to 7 minutes or until thick and creamy. Spoon mixture into prepared baking dish. Unroll crescent roll dough. Place over top of mixture. Bake 15 minutes or until crescent dough is golden brown.
Toss turkey with flour and cook onion,. This turkey pot pie has a Cajun twist, starting with the trinity of onions, celery, and green bell peppers, and spiced up a bit with Cajun seasoning. It's topped with a flaky, buttery crust, which is in my opinion, the best reason of all to make a pot pie. You can either make it as a large casserole or in ramekins. Turkey Pie Whole Turkey Turkey Food Leftover Turkey Recipes Leftovers Recipes Turkey Leftovers Casserole Dishes Carne Cooking Recipes.
So that is going to wrap it up with this exceptional food turkey pot pie casserole recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
