Baked chicken drumsticks
Baked chicken drumsticks

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, baked chicken drumsticks. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

BAKED CHICKEN DRUMSTICKS are the easiest way to get dinner on the table quickly! The skin crisps up in the oven, the seasoning is simple and perfect, and the chicken legs come out juicy every. The only time we really think about eating chicken drumsticks is when we roast a whole chicken.

Baked chicken drumsticks is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Baked chicken drumsticks is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook baked chicken drumsticks using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Baked chicken drumsticks:
  1. Get 5-6 chicken drumsticks or legs
  2. Prepare 1 tbsp ginger garlic paste
  3. Get 3-4 tbsp thick curd
  4. Get 1 tsp salt or to taste
  5. Take 1/2 tsp degi lal mirch (optional)
  6. Prepare 1/2 tsp dhaniya powder
  7. Make ready 1/2 tsp jeera powder
  8. Prepare 3-4 tbsp green coriander chopped
  9. Make ready Some melted butter

Easy Baked Chicken Drumsticks The Salty Marshmallow. Baked chicken drumsticks are perfect for parties because they are inexpensive, easy to prepare, and satisfy a crowd. Marinating overnight produces supremely tender and flavorful chicken drumsticks. Baked chicken drumsticks (aka, baked chicken legs) are a simple and crazy delicious main dish that you will want to eat on repeat.

Instructions to make Baked chicken drumsticks:
  1. Wash and clean the chicken drumsticks nicely.
  2. Make 2 small slits on each chicken drumstick. Now add the chicken and all other ingredients to a big bowl. Marinade minimum for 40 minutes. I normally keep it for marination in the morning and prepare around onion or evening sometimes.
  3. Preheat the oven to 150 degree Celsius. Spread a foil on a baking tray and grease it with some melted butter. Arrange the chicken on the foiled tray.
  4. Bake for 30 minutes. After 30 minutes turn the sides and bake again for 20 minutes. So it's a total baking time of 50 minutes. Both the elements of the oven should be on.
  5. Rub some melted butter on the chicken if you want. Serve hot with some ranch dressing.

My family goes crazy for these baked chicken legs! This baked Chicken Drumsticks recipe is one of those gems that you're going to want to keep in your back pocket. Turn drumsticks over and add more garlic powder, pepper and salt (same as before). Chicken drumsticks, dipped first in a mayo mustard mixture, then in dry breadcrumbs with chives, then oven baked. What's there not to love about chicken drumsticks?

So that’s going to wrap it up for this exceptional food baked chicken drumsticks recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!