Ground nuts, Cassava, Yam and Arrow root 'soup' porridge
Ground nuts, Cassava, Yam and Arrow root 'soup' porridge

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, ground nuts, cassava, yam and arrow root 'soup' porridge. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

The porridge is good for raising energy levels and very delicious. Hello People and welcome back to another breakfast tip and this porridge is just so sweet I promise you won't drop your spoon when you start eating it. Sweet cassava roots are more often prepared by boiling and are eaten either hot or cold or sometimes mashed.

Ground nuts, Cassava, Yam and Arrow root 'soup' porridge is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Ground nuts, Cassava, Yam and Arrow root 'soup' porridge is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook ground nuts, cassava, yam and arrow root 'soup' porridge using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Ground nuts, Cassava, Yam and Arrow root 'soup' porridge:
  1. Get 1 yam
  2. Take 1 sweet potato
  3. Make ready 1 cassava
  4. Make ready ground nuts
  5. Make ready water
  6. Make ready honey

It thought to have originated from the South-American forests. In the fields, its cut-stem sections planted into the ground to propagate just as in the case of sugarcanes. Yam is consumed as raw yam, cooked soup, and powder or flour in food preparations. Yam tubers have various bioactive components Maranta arundinacea L. (West Indian arrowroot) is cultivated for its edible rhizomes.

Instructions to make Ground nuts, Cassava, Yam and Arrow root 'soup' porridge:
  1. Wash clean the yam, sweet potato and the cassava.
  2. Peel and chop into small pieces
  3. Slightly roast the ground nuts as you boil the yam, cassava and the potato
  4. Put all of them in a blender and blend till smooth, adding water little by little, put back over medium heat as you add water to your consistency and let simmer
  5. Serve hot honey

It belongs to Marantaceae and is believed. Arrowroot powder substitutes include tapioca starch, cornstarch, rice flour, wheat flour, & potato Extracted from cassava root, tapioca starch is similar to arrowroot flour as they are The best way is to make instant tapioca starch is to grind quick cooking or instant. Yam Porridge is the choice yam recipe if you like your yam meals soupy. See how to prepare the perfect yam porridge. Yam Porridge can also be referred to as yam soup.

So that’s going to wrap this up for this special food ground nuts, cassava, yam and arrow root 'soup' porridge recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!