Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, mozzarella stuffed turkey meatballs. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mozzarella cubes are tucked inside ground turkey meatballs seasoned with onion, garlic, pesto, and Italian cheese. The stuffed meatballs are baked in the oven and finished in a simmering Nutritional Information. By The Good Housekeeping Test Kitchen.
Mozzarella stuffed turkey meatballs is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Mozzarella stuffed turkey meatballs is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook mozzarella stuffed turkey meatballs using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mozzarella stuffed turkey meatballs:
- Take 1 lb ground turkey
- Get 1 egg
- Get 1 cup bread crumbs
- Take 1 oregano& basil
- Get 1 chopped onion
- Make ready 2 clove minced garlic
- Prepare 1 salt and pepper
- Get 2 cup mozzarella cheese
- Get 1 olive oil
- Make ready 1 large jar spaghetti sauce
- Get 1 noodles
The meatballs use classic Italian ingredients such as garlic, Italian seasoning, Romano cheese, and fresh parsley. The meatballs are baked in the oven and then served with a homemade sauce. These mozzarella stuffed turkey meatballs are a great high protein option that can be added to your favorite pasta, or served with vegetables and a It's lean, low in fat, high in protein and delicious. You can make burgers, Bolognese, a meatloaf, and of course, mozzarella stuffed turkey meatballs!
Steps to make Mozzarella stuffed turkey meatballs:
- Preheat oven to 350
- Mix all ingredients together EXCEPT cheese NOTE: I personally use Italian bread crumbs so that way you can add a touch of oregano and basil as preferred. AND I used my grader for the onion so it comes out more slivers than chunks, makes it easier when making balls
- With everything mixed and cheese in a bowl make little patties on your hand and place a pinch of cheese in the middle and close meat over forming a ball.
- Put a little olive oil in bottom of pan to prevent sticking. Bake for about 15-20 min and flip or roll around then another 15 or so min. Start noodles boiling and sauce warming up after flipped
Ooey Gooey Mozzarella stuffed turkey meatballs. great in sauce or in a sub. Ooey gooey mozzarella cheese inside a moist flavorful meatball…ummm. Another cheesy meatballs recipe with mustard mushroom sauce will satisfy your hunger. Let's add this to your Cuisine Ketogenic, Low Carb. Keyword keto turkey meatballs, lowcarb meatballs, mozzarella cheese stuffed meatballs.
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