Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, paneer barbeque (jain and regular). One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Paneer Tikka Sashlik पनीर टिक्का तंदूरी गैस तवा पर कैसे बनाए Your party will not be complete without barbeque. So here we are sharing easy & best barbeque recipe to you all.
Paneer Barbeque (Jain and regular) is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Paneer Barbeque (Jain and regular) is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook paneer barbeque (jain and regular) using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Paneer Barbeque (Jain and regular):
- Make ready 150 gms paneer/cottage cheese
- Make ready 1 spoon red chilli powder
- Take 1/2 spoon dry mango powder (amchur)
- Take Pinch turmeric powder
- Make ready 1 bowl curd
- Take To taste Salt
- Make ready 1/2 spoon black pepper powder
- Make ready 1/2 spoon roasted cumin powder
- Make ready 1 spoon garam masala
- Get 1/2 spoon lemon juice (optional)
- Take 1 spoon kasuri methi
- Get 2 spoons corn flour
- Prepare 2 spoons gram flour
- Prepare 5 cubes red and green bell peppers
- Get 4 cubes tomatoes
On to the skewers and grilled to perfection! How many calories does one Paneer Paratha have? Trova immagini stock HD a tema Indian Dish Called Paneer Barbeque Well e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty free nella vasta raccolta di Shutterstock. Migliaia di nuove immagini di alta qualità aggiunte ogni giorno.
Instructions to make Paneer Barbeque (Jain and regular):
- In curd mix chilli powder, amchur, turmeric powder, salt, black pepper powder, garam masala, roasted cumin powder, kasuri methi.don't mix cornflour and gram flour
- Wash red and green bell peppers, tomato and cut in cube pieces, cut paneer in cube pieces, then marinate tomato, bell peppers and paneer in curd for 1 hour.
- After 1 hour add corn flour and gram flour, mix it again and thread the marinate paneer, tomatoes and bell peppers in skewers alternately..
- On the high flame burner of gas.. hold skewer from one end and roast the paneer, tomato and bell pepper s till it left the Smokey aroma approx it will take 1 and 1/2 minute. You will see the sides will become black..
- Serve it hot..You can remove paneer, bell pepper and tomato from skewer in plate, microwave it for 1 minute and serve it. Enjoy it with you family and friends.
- Tips: you can add onion slice too, and in curd garlic power.You can also add boiled broccoli and baby corn.
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