Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, turkey pepperoni stromboli. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Reviews for: Photos of Pepperoni Stromboli. Brush the butter mixture onto the stromboli, evenly coating each side. Roll like a jellyroll, brush with egg white.
Turkey Pepperoni Stromboli is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Turkey Pepperoni Stromboli is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook turkey pepperoni stromboli using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Turkey Pepperoni Stromboli:
- Get 1 prepared pizza dough ready to be rolled out
- Take 4 oz mozzarella cheese, shredded
- Make ready 1 cup ricotta cheese
- Make ready 3 tbsp sun-dried tomato pesto
- Get 1/2 packages 5 oz. turkey pepperoni, sliced in half
- Make ready 1 ground black pepper
- Get 1 egg
- Take 1 tsp garlic powder
- Prepare 1 tbsp sesame seeds
Pepperoni is characteristically soft, slightly smoky, and bright red in color. Do you know how to make Stromboli? Get this step-by-step tutorial on how to make this Now, do you know what Stromboli is? I was first introduced to this magnificent appetizer when I worked as a.
Instructions to make Turkey Pepperoni Stromboli:
- Roll out pizza dough to a rectangular shape. Spread sun-dried tomato pesto over pizza dough, leaving a 1/2 inch border. Crumble ricotta over pesto. - - https://cookpad.com/us/recipes/368701-homemade-ricotta
- Top with halved turkey pepperoni slices.
- Sprinkle mozzarella cheese over toppings.
- Season with ground black pepper. Fold over the outside edges to make an even rectangle.
- Starting from the end closest to you, roll up the dough like a jelly roll, as tight as you can. Pinch seams together and lay seam side down on a parchment lined baking sheet.
- Beat the egg with garlic powder and a splash of water. Brush garlic egg wash all over stromboli.
- Sprinkle with sesame seeds and make cuts in top of stromboli.
- Bake at 350°F for 25-35 minutes or until golden brown. Slice and serve with pizza sauce to dip.
I used turkey pepperoni and a thin layer of sauce. This easy Stromboli recipe is loaded with all your favorite pizza toppings, like salami, pepperoni Salami, pepperoni, ham and lots of cheese are the key ingredients in this easy stromboli recipe! This stromboli is only as expensive as the ingredients you decide to put inside of it. Ever since I made the salami Italian sandwiches back in December, I've wanted salami again. So, even though it was a.
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