Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, turkey meatballs. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
I have never found a turkey meatballs recipe that I really liked that much, until I tried these! Needless to say, I was SHOCKED by how tender and full of flavor this turkey meatballs recipe is. While meatball purists might declare blasphemy, turkey meatballs are actually my favorite So we took to the kitchen to figure out how to make the juiciest, most flavorful turkey meatballs, and came.
Turkey Meatballs is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Turkey Meatballs is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have turkey meatballs using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Turkey Meatballs:
- Take meatballs
- Get 2 lb Ground Turkey
- Take 3/4 cup grated parmesan cheese
- Take 3/4 cup soft bread crumbs
- Prepare 1 large egg, lightly beaten
- Take 2 tsp dried Italian seasoning
- Prepare 2 tsp dried parsley flakes
- Get 1 tsp garlic powder
- Make ready 1 tsp salt
- Make ready dash ground black pepper
- Make ready coating and topping
- Take 4 tbsp fine dry bread crumbs
Add the turkey, breadcrumbs, egg, salt, pepper, and olive oil to a bowl and mix to combine. Place the meatballs on a parchment. Turkey Meatballs - Easy, healthy and full of flavor. Low in carbs and fat and high in protein.
Steps to make Turkey Meatballs:
- Preheat oven to 375°.
- Line large baking sheet with aluminum foil.
- Combine all meatball ingredients.
- Shape into small meatballs, about 3/4 ounce each.
- Roll meatballs in the fine dry bread crumbs to lightly coat then dust with dry bread crumbs.
- Bake for 20 to 25 minutes or until browned and cooked through. Larger meatballs require more time.
These Baked Turkey Meatballs are served in a red wine mushroom sauce for an easy, quick, and filling weeknight dinner. While there's no childhood nostalgia in meatballs for me. Homemade, flavorful turkey meatballs are easy to make and great to keep in the freezer for a quick weeknight One of the best recipes that I've made for Budget Bytes so far is the Italian Meatballs. Ground turkey meatballs can make a quick and easy dinner! I love ground turkey recipes because I often make meatballs using ground turkey.
So that’s going to wrap this up for this exceptional food turkey meatballs recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
