Chicken kofta curry
Chicken kofta curry

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chicken kofta curry. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken Kofta Curry Recipe By Shabnam Islam. (Restaurent Style). Chicken Kofta Gravy Curry-Chicken Meatballs Curry/Eid Special. Macher kalia recipe with Katla or Rui—Bengali fish kaliya—Bengali fish curry for special occasions.

Chicken kofta curry is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Chicken kofta curry is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook chicken kofta curry using 27 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chicken kofta curry:
  1. Make ready For the chicken kofta you'll need:
  2. Take 2 fillet chicken breast
  3. Take 1 slice grated bread
  4. Get 1 boiled and mashed potato
  5. Get 2 carrots cleaned and grated *optional
  6. Make ready 1 pinch salt
  7. Prepare 1/4 tsp pepper
  8. Get 1/4 tsp paprika
  9. Prepare 1/4 tsp chicken tikka spice
  10. Take 1 tbsp barbeque spice
  11. Get For the curry you'll need:
  12. Make ready 2 onions
  13. Make ready 1 tomato
  14. Take 1 cup yoghurt
  15. Get 1/2 cup milk
  16. Take 2 cups water
  17. Prepare 1 clove garlic
  18. Get 1 tbsp tomato sauce
  19. Make ready 4 potatoes *optional
  20. Make ready 2 tbsp curry powder
  21. Get 1/2 tsp jeera
  22. Get 1/2 tsp koljana
  23. Take 1/2 tsp chicken masala
  24. Get 1/4 tsp black pepper
  25. Take 1 tsp chilli powder
  26. Make ready 2 tsp sugar
  27. Get 1 pinch salt

This is the recipe that everyone would die to try out. The best way to describe Chicken Kofta Curry is Spiced Meatballs in Spiced (not "spicy") Curry. This great make-ahead Chicken Kofta Curry recipe is perfect for a party or large crowd. Craving some Chicken Kofta Curry for lunch?

Instructions to make Chicken kofta curry:
  1. Firstly we'll be making the kofta's. Start by cleaning your chicken breast and cut into 2cm cubes. Next, in a food processor add your raw chicken and process till it's all mushed into chicken mince. (If you don't have a food processor you can just cut your chicken with a knife continuously till it's extremely thin and small, like chicken mince).
  2. In a bowl, add your chicken mince, grated carrot, grated bread slice, mashed potato and all your spices - salt, pepper, paprika, chicken tikka spice, barbeque spice. Mix thoroughly.
  3. Using a tablespoon, measure out 1 1/2 tbsp and scoop your chicken mince mixture in your hand, shapinge them into meatballs. *Oil the palms of your hands to prevent the chicken mixture from sticking.
  4. Shallow fry your meatballs on medium heat till golden brown, flipping sides occasionally. Once golden brown, set aside.
  5. Now to start off with the curry. Braise onions and garlic till brown and adding the chopped tomato as well. Once the tomato is soft, switch off the heat and allow the tomato and onions to cool.
  6. Once cooled, transfer into a food processor and process till it becomes just a bit more liquidy than a paste should be.
  7. Add this to a pot with tomato sauce, potatoes, and adding your water but only 1/2 cup at a time.
  8. Once potatoes are soft, add the yoghurt, milk, spices - curry powder, jeera, koljana, chicken masala, black pepper, chilli powder, salt, sugar - and simmer for 5 minutes.
  9. Add your cooked kofta's into the curry pot and cook on low to medium heat for about 10 minutes then serve with rice or naan bread and enjoy!!
  10. The dish serves 8 people. *The chicken mixture for the kofta makes 18

Follow this easy Chicken Kofta Curry recipe with Also known as chicken meatballs curry, this chicken kofta curry recipe will become your favourite. Chicken Kofta Curry is meatballs made using ground/minced chicken that's simmered in a saucy tomato-yogurt gravy using Indian spices+herbs. Kofta is a Middle Eastern, Indian and Balkan meatball or meatloaf. In the simplest form, koftas consist of balls of minced or today i will explain you how to make Pakistani chicken Kofta with light curry. The chicken makes a nice change from the usual lamb mince used to make koftas.

So that is going to wrap it up for this special food chicken kofta curry recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!