Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pink sauce pasta. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Pink sauce pasta is one of the simplest pasta dishes that exists. Pasta in a pink tomato cream sauce! You'll love how creamy this sauce is, how there's plenty of it and yet you don't need gallons of cream.
Pink sauce pasta is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Pink sauce pasta is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook pink sauce pasta using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pink sauce pasta:
- Get Tricolor fusilli pasta
- Prepare Water for pasta boil
- Make ready 1 tsp salt for pasta water
- Prepare 500 ml pomi or other tomato sauce brands (no chunks)
- Take 200 ml or 300ml fresh cream
- Take 1 tsp salt
- Make ready 1 tsp black pepper
- Get 1 pinch white pepper
- Get 1 tsp onion powder
- Prepare 1 pinch garlic powder
- Prepare Grated Parmesan
- Take 1 handful cut rosemary (optional)
- Prepare 1 tsp paprika (optional)
- Make ready 1 tbsp melted butter
This is a must try recipe for all the pasta lovers. The creamy and tangy flavour in the pasta is so satisfying to your taste buds. Mixed sauce pasta AKA Pink sauce pasta is the perfect blend of white and red pasta sauces. The creaminess of the white sauce mixed with tangy red sauce gives.
Steps to make Pink sauce pasta:
- Boil the fusilli with water and salt only (olive oil makes in harder for the sauce to hang on the pasta)
- In a bowl, pour the tomato sauce with the salt, black and white pepper, rosemary, onion and garlic powder, and mix, taste the sauce and add spices or rosemary if needed
- In a large pan, melt the butter and pour in the tomato sauce, add in the fresh cream and mix till the sauce turns pink, be careful to not over boil it, taste and add in herbs if necessary, add in the fusilli, Parmesan may be added for cheesy taste
- Serve hot with grated Parmesan and enjoy
Pour in the pink sauce and stir. As soon as the sauce is bubbling, the dish is ready to be served with hot cooked pasta or rice. All Reviews for Pink Sauce for Pasta (Shrimp). Pasta in Pink Sauce is ready. We have garnished pasta with Basil leaves and Olives.
So that is going to wrap it up with this special food pink sauce pasta recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!