Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fried arrow roots. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Fried Arrow Roots is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Fried Arrow Roots is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook fried arrow roots using 3 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Fried Arrow Roots:
- Prepare 10 pieces arrows roots
- Take Water
- Make ready Oil
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Instructions to make Fried Arrow Roots:
- Wash the arrow roots thoroughly.
- Place them in a pot with enough water.
- Boil them for 40 minutes, till the skin peels off.
- Allow to completely cool & slice into pieces.
- Heat the oil in a deep frying pan & fry until crisp & crunchy.
- Serve while hot with ginger white tea.
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