Thin Crust Mushroom Pizza
Thin Crust Mushroom Pizza

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, thin crust mushroom pizza. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Thin Crust Mushroom Pizza is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Thin Crust Mushroom Pizza is something which I have loved my entire life.

This is a great recipe when you don't want to wait for the dough to rise for too long. The recipe for this thin-crust pizza is inspired by one I found in an old issue of the now defunct Everyday Food magazine. Thin crust topped with onions, mushrooms, spinach, cheese and thyme!

To begin with this particular recipe, we have to prepare a few components. You can cook thin crust mushroom pizza using 18 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Thin Crust Mushroom Pizza:
  1. Take 500 grams flour (A)
  2. Make ready 250 grams water (A)
  3. Prepare 1 tablespoon sugar (A)
  4. Get 1 TSP salt (A)
  5. Make ready 1 TSP instant dry yeast (A)
  6. Take 2 tablespoons olive oil (A)
  7. Prepare 1 package fresh large white mushrooms (B)
  8. Make ready 30 grams butter (B)
  9. Make ready 1/2 TSP salt (B)
  10. Get 2 medium sized tomatoes (C)
  11. Get 1/2 medium sized red onion (C)
  12. Make ready 2 cloves garlic minced (C)
  13. Prepare 1/2 TSP salt (C)
  14. Get 1 handful parsley leaves (C)
  15. Take 1/2 TSP black pepper (C)
  16. Make ready 2 tablespoons tomato paste (C)
  17. Take 250 grams grated mozzarella cheese
  18. Take can oil spray

You wont feel full even after having a few wedges. This mushroom pizza recipe has a thin and crispy crust, right amount of mushrooms and a combination of spices which turns into a delicious Italian pizza. It is even better if you prepare you own tomato sauce. No store-bought tomato sauce can compare to a homemade pizza tomato sauce.

Instructions to make Thin Crust Mushroom Pizza:
  1. To prepare the dough add the solid ingredients, mix them well and add the water. Max dough into a single ball; but don't knead for a long time. Cover and let sit for hours.
  2. Melt the butter in a skillet over medium heat. Add the sliced mushrooms in a single layer. Turn to the other side when brown. Add salt after they get cold in a side dish.
  3. Add all (C) ingredients in a blender. Check the desired consistency and taste. Set aside.
  4. Take half the dough after it has risen and roll on a floured surface with a rolling pin into a thin layer to cover up the whole area of your pizza stone.
  5. Now we assemble everything. First spray the pizza stone with the oil. Spread the dough. Add the tomato sauce then the mozzarella cheese and finally the mushrooms.
  6. Stick in a preheated oven at 180 degrees C for 20 minutes or until the dough moves easily on the stone and the surface of the pizza is golden brown.
  7. Slice the pizza and serve after 10 minutes rest.

Pizza dough is topped with pizza sauce, tomato, prosciutto, mushrooms and mozzarella, then baked to perfection. Thin crust Guinness pizza dough, topped off with slow cooked Guinness shredded beef, mushrooms, peppers and onions. A full flavored pizza, perfect for St. Patrick's Day celebrations or any night! What is it about sad movies that keep us coming back?

So that is going to wrap it up with this special food thin crust mushroom pizza recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!