Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, strawberry breakfast cookies. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Strawberry Breakfast Cookies is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Strawberry Breakfast Cookies is something which I have loved my whole life. They are nice and they look wonderful.
These Strawberry Breakfast Cookies are grain free, dairy free, and refined sugar free! They are light and satisfying and perfect for mornings on-the-go! This recipe makes a lot of cookies.
To get started with this particular recipe, we must prepare a few ingredients. You can cook strawberry breakfast cookies using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Strawberry Breakfast Cookies:
- Make ready 1 cup pitted dates (I used craisens)
- Take 1 large ripe banana
- Make ready 3/4 cup unsweetened applesauce
- Prepare 1/4 cup coconut oil, melted
- Prepare 1 tbsp coconut necter (or agave necter)
- Get 2 cup finely chopped strawberries
- Make ready 2 1/2 cup old fashioned rolled oats
- Make ready 1 cup unsweetened flaked coconut
- Make ready 5 tbsp chia seeds
- Prepare 1/2 cup pecan chips
- Prepare 1/2 tbsp cinnamon
- Get 1/2 tsp salt
- Get 4 tbsp plain or vanilla protein powder (I used coconut flavored)
So I have had a super adult-ish day. Speaking of cookies for breakfast, you need to make these. Transparent glass with milk and cookies. Nothing like eating cookies for breakfast, especially when there are two little ones in the house!
Instructions to make Strawberry Breakfast Cookies:
- Preheat oven to 350°F. Line a baking sheet with parchment paper
- Place craisens and banana in food processor and pulse until finely chopped.
- In a large bowl, stir together banana mixture, applesauce, coconut oil and nectar until well combined. Add strawberries and gently stir.
- In a separate bowl, stir together the remaining dry ingredients. Add dry mixture into the wet mixture Nd stir until well combined.
- Form batter into 2" balls, place onto prepared cooking sheet and pat down to about 1/2" thickness.
- Bake for 30 minutes, until bottoms are golden brown. Remove from oven and let cool on sheet for 5 minutes. Transfer to wire rack to cool completely. Cookies will firm up as they cool. Store in an airtight container in the fridge.
Waking up to fresh, plump strawberries is one of summer's simple pleasures—even more so when they're served up in a cookie loaded with chia seeds, protein powder. We use cookies to remember log in details, provide secure log in, improve site functionality, and deliver personalized content. By continuing to browse the site, you accept cookies. Apple Pie Breakfast Cookies Apple pie is an American classic, and now you can have your pie in. Strawberries are in season right now, so be sure to choose flavorful, fragrant berries.
So that’s going to wrap it up with this exceptional food strawberry breakfast cookies recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
