Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, chewy chocolate cookies. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Chewy chocolate cookies is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Chewy chocolate cookies is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have chewy chocolate cookies using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chewy chocolate cookies:
- Prepare 1 cup butter softened
- Get 1 cup granulated sugar
- Take 3/4 cup packed light brown sugar
- Take 2 tsp vanilla extract
- Prepare 1/2 tsp salt
- Make ready 2 eggs
- Make ready 2 cup flour
- Make ready 1/2 cup unsweetened cocoa powder
- Make ready 1 tsp baking soda
And these Chewy Chocolate Espresso Cookies are the result. These have the wonderful, chewy texture and chocolatey flavor of my most-requested Mexican Hot Chocolate cookies. These chewy chocolate chip cookies are soft, chewy, with a slight crunch on the outside and made with TWO kinds of chocolate. These are made with melted butter, so there's no waiting for cold butter.
Steps to make Chewy chocolate cookies:
- preheat your oven to 375°F Fahrenheit
- beat butter ,sugar ,vanilla, salt in a bowl until creamy. add eggs beat until well incorporated
- mix flour baking soda,Cocoa together.
- add to butter mixture until well blended.
- drop by rounded teaspoon onto ungreased cookie sheets
- bake 8 to 10 minutes
These Chewy Chocolate Cookies are a family favorite. Bonus: they require only simple ingredients and freeze really well. Add chocolate chips for an extra treat! These Chocolate Chip Cookies are a chewy cookie studded with lots of chocolate chips. If you want soft cookies, you'll want to try my other recipe Soft Chocolate Chip Cookies.
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