Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, 10 mins oatmeal cookies. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Combine sugar, butter, milk, peanut butter and cocoa powder in a saucepan over medium-high heat and bring to a boil. Slowly add oats and stir into chocolate-peanut butter mixture. We can't get enough of sweet and chewy oatmeal cookies including Oatmeal Chocolate Chip Cookies , Oatmeal Scotchies , Oatmeal Raisin Cookies , and Strawberry White Chocolate Oatmeal.
10 mins Oatmeal cookies is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. 10 mins Oatmeal cookies is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook 10 mins oatmeal cookies using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make 10 mins Oatmeal cookies:
- Make ready 2 1/2 cup whole grain oat bran
- Prepare 1 cup cottage cheese
- Prepare 4 eggs
- Take 2 tbsp honey
- Take 1 nuts, berries
When I say easy oatmeal cookies, I mean EASY oatmeal cookies! Simply stir together the egg, butter, sugars, and vanilla and stir vigorously to combine (your bicep should be burning). Mix in the dry ingredients, then gently fold in the chocolate chips. Cool: Let cool on baking sheet for a few minutes then.
Instructions to make 10 mins Oatmeal cookies:
- Preheat oven to 375°F
- Mix all ingredients add Your choice of nuts and berries. I added pine nuts and sliced almonds
- Spread baking oil on the tray. Place 10 scoops of mixed ingredients on it. Cooking time 10-15 mins
Do not flatten, they will flatten themselves in the oven. Thick, soft and warmly-spiced, these old-fashioned Pumpkin Oatmeal Cookies are the perfect fall treat. Stir in raisins, chocolate chips, cranberries or nuts to add even more flavor and texture. While these cookies stay nice and thick. Use a cookie scoop and place cookies on the baking sheet.
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