Easy Cream Cheese Sugar Cookie Bars
Easy Cream Cheese Sugar Cookie Bars

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, easy cream cheese sugar cookie bars. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Easy Cream Cheese Sugar Cookie Bars is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Easy Cream Cheese Sugar Cookie Bars is something that I have loved my whole life.

The benefit of making sugar cookie bars is there is no rolling and cutting needed before you bake. I found it easiest to spread it with an offset spatula. Thick, soft and chewy Sugar Cookie Bars have the same great taste you love from a classic sugar First of all, they are incredible easy to make.

To get started with this particular recipe, we have to first prepare a few components. You can cook easy cream cheese sugar cookie bars using 13 ingredients and 6 steps. Here is how you can achieve it.

  1. Prepare 1 1/2 cup of sugar
  2. Make ready 1 cup of softened butter
  3. Make ready 1 egg
  4. Get 8 oz of cream cheese
  5. Make ready 1/2 tsp of baking soda
  6. Get 1 tsp of vanilla (or more to taste)
  7. Get 2 1/2 cup of flour
  8. Get 1 tsp of baking powder
  9. Make ready 1 For Frosting
  10. Prepare 1/2 cup of softened butter
  11. Take 5 oz of softened cream cheese
  12. Make ready 3 1/2 cup of powdered sugar
  13. Make ready 1 Thin with milk or lemon juice to get desired consistency.

To finish them off I frosted the bars with cream cheese frosting and added more sprinkles. You can cheat and use a tub of storebought cream cheese frosting if. They are really good, plain or with candies in them. My friend uses chocolate mints on top, and they're great!

  1. Mix eggs, butter, sugar, cream cheese, and vanilla until smooth and creamy.
  2. Add dry ingredients to wet ingredients and mix well.
  3. Spread dough into a 12 x 17 jelly roll pan. Dough will be super, duper sticky! You will need to spread it in the pan like you are icing a cake. I used a large silicone head spatula to spread dough.
  4. Bake in a preheated 350°F oven until golden brown (about 20 mins). Don't over cook or your cookies will be dry.
  5. For frosting: cream butter and cream cheese until smooth. Add powdered sugar. Thin with milk or lemon juice to get desired consistency.
  6. Ice cookies when completely cool. Decorate if desired. Cut into squares. Store in tightly sealed container. No need to refrigerate.

We used this recipe to make a huge pan cookie to layer it with fruit and a cream cheese frosting to make a cookie pastry. Sour Cream Sugar Cookies Bars are an easy, time saving, short-cut sugar cookie in a yummy bar form. From TheYummyLife.com #barcookies #valentinestreat #sweettreat #cookierecipe #sugarcookie #sourcreamcookie #theyummylife #dessert. Sugar Cookie Bars are thick, soft-baked and topped with the best cream cheese frosting! It's not a wet dough so yes it will be drier but it should be still be easy to press it into the pan for baking.

So that is going to wrap it up with this special food easy cream cheese sugar cookie bars recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!