Basic pizza stone calzone
Basic pizza stone calzone

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, basic pizza stone calzone. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Cheese and sauce is included, the rest is up to you. Our Gluten-Free flour is made with a blend of rice flour with potato and tapioca starches. This pizza is topped with vine ripened tomato sauce, cheese and ready for your topping artistry.

Basic pizza stone calzone is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Basic pizza stone calzone is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook basic pizza stone calzone using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Basic pizza stone calzone:
  1. Take 1 packages pizza dough
  2. Take 1 cup mozzarella shredded cheese or more if you choose
  3. Make ready 1/2 cup Mexican or Italian blend shredded cheese or more if you choose
  4. Get 2 lb container of Whole or skim ricotta cheese
  5. Prepare 2 cup Precooked grilled chicken strips
  6. Take 6 slice Precooked bacon
  7. Get 1 small amount of olive oil

No cheese sliding off or floppy crusts. Just pure deliciousness wrapped up in a pillowy dough. Absolutely EVERYTHING is good in a calzone. Any topping you love on your pizza will be.

Instructions to make Basic pizza stone calzone:
  1. Preheat oven to 350Ā°
  2. Roll out room temperature pizza dough on a rectangle cutting board. I used a thin flexible one. Make sure to use plenty of flour to prevent any sticking.
  3. In a large bowl combine ricotta, all cheese, chicken and bacon. Mix well.
  4. Spoon mixture onto half of rolled out dough.
  5. Fold dough over mixture and pinch shut. Slide calzone off cutting board onto pizza stone.
  6. Brush top of calzone with olive oil.
  7. Bake 30 minutes. I usually turn the broiler on for a minute or less to brown the top after it's done baking.
  8. Serve with your favorite marinara sauce.

minimum order Bella donna *award winning pizza. Tomato sauce, mozzarella, sausage, pepperoni, green pepper, basil. Here at Stone, we create our pizzas to AVPN (Associazione Verace Pizza Napoletana) specifications in order to give you the true Neapolitan experience. Calzone is basically the same as pizza but with a much prettier appearance. If you want to impress your family, make your regular pizza into a calzone, and watch them "ooh I made mine on parchment paper, it allowed for easy cutting AND slid onto my pampered chef pizza stone easily!

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