Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, chicken potatoes turkey bacon bake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken Potatoes Turkey Bacon Bake is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Chicken Potatoes Turkey Bacon Bake is something that I have loved my whole life.
Turkey bacon is a low-fat alternative to pork bacon, but this low fat content can make for chewy bacon. For the crunchiest turkey bacon, fold a For the crunchiest turkey bacon, fold a piece of aluminum foil into ridges and arrange the slices over it. The turkey bacon will bake up crispy and wavy.
To begin with this recipe, we have to prepare a few components. You can cook chicken potatoes turkey bacon bake using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Potatoes Turkey Bacon Bake:
- Take 4 Boneless Skinless Chicken Breast, cubed
- Prepare 4 Potatoes, peeled and cubed
- Prepare 1 onion, chopped
- Take pinch Salt to your liking
- Make ready pinch Pepper to your liking
- Get 1 tsp Paprika
- Get 2 tsp Minced Garlic
- Prepare 1 can Cream of Chicken Soup
- Take 1/3 cup olive oil, extra virgin
- Make ready 1 lb Turkey Bacon
- Make ready 16 oz Cheddar Cheese, shredded
- Get 1 Green Onion
Cheesy Turkey Bacon Ranch Sliders are full of crispy bacon, juicy turkey, two kinds of cheddar cheese topped with ranch dressing sandwiched between potato rolls. Here's what you need: russet potatoes, shredded chicken, ranch dressing, bacon, shredded cheddar cheese, sour cream, scallion. In a bowl mix the chicken, ranch dressing, bacon, and cheddar cheese. Carefully place the potatoes on a baking sheet, and slice them half way down.
Instructions to make Chicken Potatoes Turkey Bacon Bake:
- Preheat oven to 400°F and spray 9 x 13 dish with non-stick cooking spray.
- Cube chicken breast, potatoes, and onion. Set aside.
- In bowl, mix together all other ingredients, except bacon, cheese, green onion.
- Mix chicken mixture with soup mixture, place in 9 x 13 dish, cover with foil.
- Bake for 60 minutes, tossing every 20 to 30 minutes.
- While chicken mixture is baking, cook and crumble bacon.
- At 60 minutes, remove foil from dish. Sprinkle top with cheese, bacon pieces, and green onion. Bake uncovered an additional 10 minutes. Serve!
The classic combination of chicken and bacon works in pies, risotto, stews, salads and bakes like our popular mustard-stuffed chicken wrapped in bacon. This is just what you need on a cold night. Yukon gold potatoes (or sweet potatoes). Remove from heat and allow to cool for a few minutes before cutting. Bacon & Potato Layer Bake is layers of sliced potato, bacon, tomato, onion and cheese baked with chicken stock.
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