Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, healthy chocolate and ragi cookies. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Healthy Chocolate and Ragi cookies is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Healthy Chocolate and Ragi cookies is something that I have loved my whole life.
Tips to make Ragi Chocolate Cookie. Second- They do not spread as much, but rise quite a bit. So its important to shape the cookies accordingly.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook healthy chocolate and ragi cookies using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Healthy Chocolate and Ragi cookies:
- Prepare 1/2 cup Ragi Flour/Finger millet flour
- Make ready 1/2 cup Whole Wheat Flour /ata
- Make ready 2 tbsp cocoa powder
- Get 1/4 tsp Baking Powder
- Get 1/2 cup Sugar
- Get 1 tsp Vanilla Essence
- Get 1/2 cup Butter
- Make ready Milk as required
- Prepare pinch Salt
- Make ready Almond as required for garnishing
Nowadays many of us prefer millet flour, whole wheat flour or multi-grain flour over all-purpose. Healthy Double Chocolate Chip Ragi Cookies What is Ragi / Finger Millet? Ragi is a millet which has been touted as the super grain of india when infant its a very ancient grain which has been cultivated from centuries. It is quite a staple in the southern part of India.
Steps to make Healthy Chocolate and Ragi cookies:
- At first, preheat the oven to 180 deg C for 10 minutes. Now Sieve the ragi flour, wheat flour,cocoa powder, baking powder and salt together and keep it ready.
- Then take the butter in a bowl it should be at room temperature. Then add sugar. Mix well until the sugar is completely melted.
- Add this butter sugar mix along with dry ingredients and add. vanilla essence.now mix the dough with your hands gently until you get the soft dough consistency. Add 1 to 2 tbsp of milk if required.
- Once the dough ready keep the dough in the refrigerator for about 20 mins. In the meantime, line the cookie tray with a cookie sheet/parchment paper. After 20 mins, take the cookie dough from the refrigerator and start making balls and flatten it.
- Arrange the cookies, garnish with nuts,and bake in the preheated oven for 15-20 minutes at 180° C till cookies are browned at the bottom. Allow to cool in the tray for 5 minutes and serve the cookies.
Its used extensively in Karnataka in making dosas, flatbreads and Muddes(ragi balls) along with sambhar and chuteny. Whole Wheat And Finger Millet (Ragi) Chocolate Cookies. Try these Healthy Whole Wheat & Finger Millet (Ragi) Chocolate Cookies, made with Finger millet (Ragi) flour, along with whole wheat flour, cocoa powder, and sweetened with jaggery powder & a hint of Nutella!! Presenting my ninth recipe under "My Julie & Julia Project" for this year. gluten free chocolate chip cookies, eggless gluten free vegan cookies, dairy free, ragi cookies, millet cookies. #vegan —– My f. Fingermillet cookies recipe - This is a eggless version of ragi cookies without oven.
So that is going to wrap this up with this exceptional food healthy chocolate and ragi cookies recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
