Healthy whole wheat aata cookies with and without oven
Healthy whole wheat aata cookies with and without oven

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, healthy whole wheat aata cookies with and without oven. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Whole wheat flour is full of dietary fibre, that improve Digetion. These cookies made with Wheat flour without using baking powder. Whole wheat flour Cookies are healthier than regular cookies.

Healthy whole wheat aata cookies with and without oven is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Healthy whole wheat aata cookies with and without oven is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook healthy whole wheat aata cookies with and without oven using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Healthy whole wheat aata cookies with and without oven:
  1. Get 1 1/2 cup wheat flour
  2. Make ready 1/2 cup powdered sugar
  3. Take 1/2 cup desi ghee
  4. Take 1/2 tsp baking powder
  5. Get 1/4 tsp cardomon powder
  6. Make ready pinch salt

Or you can totally just bake them plain without any add-ins. To make cookies without oven, keep idli maker on a gas stove. Add salt to it and spread it evenly. When edges turn golden, turn off the flame and keep the cookies on a wired rack to cool down.

Instructions to make Healthy whole wheat aata cookies with and without oven:
  1. Beat desi ghee well till white in colour
  2. Add powdered sugar beat in one direction again till stiff and fluffy
  3. Add cardomon powder salt mix well add wheat flour baking powder mix knead into soft and smooth dough
  4. Heat vessel on medium heat for 10 minutes.. preheat oven at 180 degrees for 10 minutes
  5. Grease thali or tray with ghee or keep butter paper make small round and flat cookies arrange on greased tray one inch apart from one another
  6. For baking in vessel on gas….keep a stand beneath at bottom if the vessel or u can keep a small bowl or plate…..at bottom keep cookie tray on it….cover lid and bake for 20 minutes on low to medium flame
  7. For baking in oven keep inside preheated oven and bake for 20 minutes on 180 degrees till they look puff up well and look golden
  8. Remove cool completely then store in airtight containers will last for upto 2 weeks

The healthy, delicious Cookies are ready. Note: You can substitute bran or oatmeal for half the atta for variety. Be the first to rate & review! Privacy Policythis link opens in a new tab Terms of Servicethis. Ingredients in low sugar healthy whole wheat chocolate chip cookies How do you make whole wheat cookies with coconut oil?

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