Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, healthy chocolate chip cookies. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Healthy Chocolate Chip Cookies is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Healthy Chocolate Chip Cookies is something which I’ve loved my whole life.
The perfect chocolate chip cookie should be soft, chewy, and crispy, all at the same time, with just the right amount of chocolate chips. And it should never be dense, puffy, or gummy. These healthy chocolate chip cookies definitely meet the standards.
To get started with this recipe, we must prepare a few components. You can have healthy chocolate chip cookies using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Healthy Chocolate Chip Cookies:
- Get 140 g oat flour (1/2 cup + 2/3 cup)
- Take 1/4 tsp salt
- Make ready 1/2 tsp baking soda
- Take 4 tbsp coconut sugar or brown sugar
- Prepare 4 tbsp raw cane sugar
- Get 1/3-1/2 cup (dark) chocolate chips
- Make ready 1/3 cup macadamia or walnuts (optional)
- Make ready 1 tsp pure vanilla extract
- Prepare 2 tbsp melted coconut oil or vegetable oil
- Get 4 tbsp almond milk (or milk of choice)
I've also been working on a vegan chocolate chip cookie recipe. Come and try these healthy chocolate chip cookies that are not only delicious (I mean, of course right?) but they are ridiculously easy to make. Learn how to make these healthy one-bowl chocolate chip cookies from scratch! Since that's the way I prefer my healthy chocolate chip cookies, extremely soft and chewy, I definitely love the melted butter trick!
Steps to make Healthy Chocolate Chip Cookies:
- Preheat oven to 380 degrees.
- Oat flour can be made at home by pulsing oats in a blender until they are ground into a powder-like consistency.
- Combine dry ingredients and mix very well.
- Add wet, and form into a big ball. Then make little balls from the big one.
- For soft cookies, refrigerate until cold (otherwise, just bake right away). Bake 7-8 minutes.
- Remove from oven when they’re still a little undercooked, then it’s important to let cool 10 minutes before removing from the tray, as they’ll continue to cook while cooling. They should have spread out, but every now and then they might not so just smush down with a spoon if needed.
Chocolate chip cookies are just the best, am I right? With that said, I have a confession to make: these chewy oatmeal chocolate chip cookies are not holiday cookies. This easy recipe for healthy chocolate chip cookies is low sugar, uses whole grains, and is vegan-friendly! Makes irresistible chewy and crispy cookies! If you like cookies as much as I do, you're going to LOVE these healthy chocolate chip cookies.
So that is going to wrap it up with this exceptional food healthy chocolate chip cookies recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
