Chicken enchilada bake
Chicken enchilada bake

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chicken enchilada bake. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

My all-time favorite chicken enchilada recipe — easy to make, totally customizable with your favorite fillings And all of these years later — including dozens and dozens of batches baked up in my own. I get asked a lot about what recipe I believe is best to introduce others to this way of eating. And if you are new here, this way of eating is whole food.

Chicken enchilada bake is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Chicken enchilada bake is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken enchilada bake using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken enchilada bake:
  1. Get 5 cooked chicken breasts…shredded
  2. Get 1 can black beans OR pinto beans drained
  3. Prepare 1 can corn drained
  4. Take 1 small can of chopped green chiles
  5. Take 1 paket of taco seasoning
  6. Get 1 can enchilada sauce. You can use mild or hot whatever you prefer
  7. Make ready 1 tube of refrigerated biscuits (7.5 oz) cut into smaller peices
  8. Prepare 1 cheese. I like a lot of cheese and used almost a full bag.
  9. Prepare 1 tomato to garnish
  10. Prepare 1 bunch of cilantro

A simple but delicious dinner is exactly what we want come dinner time and this Chicken Enchilada Pasta Bake fits the bill perfectly. Homemade Chicken Enchilada Tamale Bake made with from scratch spicy cornbread, spicy pepper saute, chicken and cheese topped with homemade enchilada sauce. The ingredients list for this chicken enchilada bake is super simple. Traditional enchiladas get a better-for-you upgrade in this no-roll, cheesy quinoa bake.

Steps to make Chicken enchilada bake:
  1. In a skillet warm up enchilada sauce, chicken, corn, black beans and taco seasoning until all mixed together. About 5 mins should be good
  2. Remove skilet from heat. Cut up the raw biscuit dough into pieces and mix in with the chicken mixture.
  3. Put everuthing into a non stick sprayed baking dish….I used a 9x13. Then top with some chopped cilantro (if desired) and plenty of cheese.
  4. Cook at 350 for 25-30 mins until cheese is melty and gooey.
  5. Top with chopped tomatoes and cilantro. Maybe some sour cream!

How to Make Weight Watchers Chicken Enchilada Bake. Low in myWW Points per Serving. More Weight Watchers Recipes, Ideas and Inspiration.. Sprinkle with remaining cheese, and return to For a spicier version, use medium or hot red enchilada sauce. For extra Mexican flair, serve with sour.

So that’s going to wrap it up for this special food chicken enchilada bake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!