Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, grandma elsie's chocolate potato chip cookies. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
All Reviews for My Grandmother's Potato Chip Cookies. I make these cookies every Christmas. I have added a twist though that my children just love.after the cookies have cooled, I dip half of each cookie in melted dark chocolate and additional crushed up potato chips.
Grandma Elsie's Chocolate Potato Chip Cookies is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Grandma Elsie's Chocolate Potato Chip Cookies is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have grandma elsie's chocolate potato chip cookies using 6 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Grandma Elsie's Chocolate Potato Chip Cookies:
- Get 1 lb margarine room temp
- Prepare 1 cup sugar
- Get 3 1/2 cup sifted flour
- Take 1 tsp vanilla extract
- Get 3 1/2 cup fine crushed potato chips ( not wavy or ruffled)
- Prepare 1 to 3 ounces of melted milk chocolate
After creaming the first five ingredients add the last four and make sure everything is mixed together well. Home » Recipes » Dessert » Cookies » Brown Butter Potato Chip Chocolate Chip Cookies. I never would've thought to put a potato chip in a cookie until I tried a "compost cookie" from a local bakery. I remember biting into one of these cookies and thinking to myself, WHAT on earth is that?!
Instructions to make Grandma Elsie's Chocolate Potato Chip Cookies:
- preheat oven to 350
- ( chocolate.. use 1oz. for a mild hint of chocolate or up to 3oz. for more chocolaty taste)
- cream together margarine, sugar and melted chocolate.
- add vanilla
- stir in flour one cup at a time.
- fold in crushed potato chips.
- drop by the half tablespoon onto ungreased cookie sheet.
- bake about 12 minutes. the bottoms should be golden. and the tops as well.
- cook on wire racks.
- store in airtight container.
- makes about 70 .. 1 inch cookies.
Try these amazing classic cookies that reall are right from grandma's kitchen! Stir in eggs until well combined. In a separate bowl, combine all dry ingredients, plus raisins, walnuts, and chocolate chips. Add dry mixture to wet mixture and stir to combine. Home » Holiday » Christmas » Potato Chip Cookies with Chocolate Drizzle.
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