Berry Bread Pudding
Berry Bread Pudding

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, berry bread pudding. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Berry Bread Pudding is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Berry Bread Pudding is something which I have loved my whole life. They are fine and they look fantastic.

Berry Bread Pudding, made with your favorite berries and soft bread, is an easy to prepare dessert that is incredibly rich and decadent. If you love homemade bread pudding, you'll also want to try my. A great family favourite as pudding to follow a weekend lunch.

To get started with this particular recipe, we must prepare a few ingredients. You can have berry bread pudding using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Berry Bread Pudding:
  1. Prepare 3 cups milk
  2. Take 3 large eggs
  3. Make ready 7-10 pieces day - old white bread
  4. Prepare 1 cup custer sugar
  5. Make ready 1 teaspoon vanilla extract
  6. Make ready 1/2 teaspoon lemon zest, (optional)
  7. Prepare 2 cup frozen mix berries
  8. Make ready Powdered sugar (optional)
  9. Take Custard for serving

Fill tea kettle with enough water to fill a Serve a dollop of this on top of the still warm Very Berry Bread Pudding. Welcome back to In the Kitchen with Amelia & Teddy! Mom and son make an easy berry bread pudding dessert. With the cool bread and burst of berries.

Instructions to make Berry Bread Pudding:
  1. Heat oven to 350°c F. - In a large bowl, whisk together the milk, eggs, sugar, vanilla and 1/2 teaspoon of lemon zest. Add the bread and let the mixture stand for 10 to 15 minutes. - In another bowl, toss the blueberries with powdered sugar and then fold them into the bread mixture. - Transfer the mixture to the prepared baking dish. Set the baking dish in a larger baking or roasting pan and place it in oven. - Add about an inch of very hot water to the large outer pan.
  2. Bake the bread pudding for about 50 minutes to 1 hour, or until it is firm and the top is lightly browned. - Serve the bread pudding with the sauce that you like. I serve with vannila custard, taste so delicious 😍

Bread pudding is my weakness so I'm always on the lookout for a new recipe especially one that doesn't require tons of butter or heavy cream. Bread pudding topped with fresh fruit Bread pudding with berry topping. Berry Bread Pudding A beautiful, fresh cupcake with berries, decorated with mint lea. A simple, delicious baked dessert made with bread is a dessert that Grandma may have made. This decadent BERRY BRIOCHE BREAD PUDDING is crammed full of blueberries, raspberries and butterscotch chips.

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