Penda
Penda

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, penda. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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To get started with this particular recipe, we must first prepare a few ingredients. You can cook penda using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Penda:
  1. Get 1 cup brown sugar
  2. Get 3 cups milk powder
  3. Get 1/2 cup milk
  4. Get 1 tablespoon ghee
  5. Take 1/2 teaspoon cardamom powder
  6. Make ready Few strands of saffron

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Steps to make Penda:
  1. In a non stick pan add sugar and milk and bring it to boil until one string syrup. Add milk powder and ghee and keep on stirring until the fudge starts leaving sides. Add cardamom and saffron and mix well.
  2. Remove from heat and transfer in a wide dish so the mixture cools down. After about 5 to 6 minutes knead the mixture and make small balls and give it a desired shape. You can also transfer in a square tray and cut into small pieces. I have used a moon cake mould.

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So that’s going to wrap it up for this exceptional food penda recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!