Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, palak corn chessy bread roll. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Palak corn recipe With step by step photos - palak corn is a mild and lightly spiced curry made with spinach and sweet corn. This palak corn curry is a variation of the Palak paneer, but more creamy as I have added ground melon seeds and cashews in the curry. It has Palak (Spinach) and Paneer which is Indian farmer's cheese made by curdling heated milk It is a popular vegetarian dish and is mainly served with any Indian breads, pilaf/pulao or plain steamed I have also posted the Palak Gravy with Grilled corn in which you can substitute corn with paneer to.
Palak Corn Chessy Bread Roll is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Palak Corn Chessy Bread Roll is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have palak corn chessy bread roll using 9 ingredients and 16 steps. Here is how you can achieve that.
The ingredients needed to make Palak Corn Chessy Bread Roll:
- Take 3 cup roughly chopped spinach
- Prepare Few Corn kurnels
- Make ready 10 gm amul processed Cheese
- Get 1 packet Bread
- Prepare Water
- Prepare 3 tsp Butter
- Make ready 1/2 tsp black pepper
- Prepare to taste Salt
- Take Oil to fry
Heat the oil in a kadhai and deep fry the rolls till they turn golden brown and crisp from all the sides. palak cheese rolls Recipe in English is an easy and traditional cooking recipe to prepare at home. These palak cheese rolls are an incredible mouth-watering delight for the dinner table. Ever since I discovered this recipe, it is hard to resist the yummy taste of palak, cheese and the soft bread. A wide variety of corn cheese bread options are available to you, such as metal.
Instructions to make Palak Corn Chessy Bread Roll:
- Boil the corn curnels by adding little salt to the water
- Wash the chopped spinach
- Heat the pan and add 3 tsp of butter.
- Add the spinach and salt to the pan
- Cook the spinach completely (note : do not add water as spinach will leave water which will help in the process of it's cooking)
- When the spinach is cooked add the boiled corn curnes toh it
- Add black pepper and mix it well.
- Spread out the mixture in a plate and allow it to cool down
- Cut out the sides of all the bread slices.
- Take some water in a bowl.
- When the mixture is cooled completly, add grated cheese to the mixture and mix well. (if you want u can increase the quantity of cheese as per yr choice)
- Take the bread slices dip it in water and press it with palm toh squeez out extra water. Add little mixture in it and roll it giving a shape of bread roll.
- Repeat the step 12 for all bread slices
- Heat the oil in the pan and deep fry the prepared breadrolls.
- Serve when it is hot😋.
- Ps: if you want it to be little healty you can avoid adding cheese and shallow fry the rolls.. Just manage the quantity of salt as per the taste. It will still taste yum😊
You can also choose from united kingdom. Cheese Corn Spoon Bread. this link is to an external site that may or may not meet accessibility guidelines. cheesy bread roll as the name suggest is bread snack. bread rolls are prepared by deep frying stuffed bread along with cheese. you can add any vegetables of your choice. however, i have kept my bread roll simple with just onion, potato, coriander leaves and some spices. it is always believed. It's a Japanese bread that is slightly sweet, but really soft and fluffy. Pan de bono is a magic combination of crumbly cheese, corn flour, a starch, and an egg. The easiest, naturally gluten free bread you'll ever make!
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