Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chocolate braided bread (with chocolate chips inside). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Chocolate braided bread (with chocolate chips inside) is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Chocolate braided bread (with chocolate chips inside) is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have chocolate braided bread (with chocolate chips inside) using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate braided bread (with chocolate chips inside):
- Get 235 g Bread flour
- Prepare 15 g Coco powder
- Get 165 g Water
- Make ready 30-40 g Caster sugar(depends on % of chocolate you use)
- Take 10 g Milk powder
- Prepare 2.5 g Yeast
- Prepare 2.5 g Salt
- Prepare 30 g Unsalted butter
- Take Chocolate chips
This recipe has rising time, Make sure to plan ahead. This chocolate sweet bread is delicious and combines the aroma of rum, raisins and chocolate with the delicate taste of a marzipan filling. This bread is a looker, the chocolate leaving swirls throughout and the sugar glaze giving the finished bread a sparkly sheen. It's sweet but not overly so, and the cacao nibs give just the right amount of Could I use the Honey Graham Bread recipe to make the Braided Chocolate and Cocoa Nib bread?
Steps to make Chocolate braided bread (with chocolate chips inside):
- Add all ingredients (apart from butter and chocolate chips) into a bowl and make a dough.
- Seal the top of bowl by cling film and rest for 20 minutes.
- Add in the butter and knead the dough until you can get the windowpane.
- Divide into 6 small doughs and then rest for 10 minutes.
- Take a dough and roll it to a string (about 25cm long). Flat it with a rolling pin. Sprinkle some chocolate chips on the dough and roll it and seal it properly.
- Get three strings and braid them. Tuck in the both ends of the dough and put it on the baking paper. Do the final fermentation for 50-60 minutes.
- Sprinkle some bread flour on the top and bake in 185-190°C oven for 15 minutes. Enjoy~😋
Hello Everyone, This is my fist video with something sweet to start with. I hope you enjoy it as much as I did. If you like my video, please give it a thumbs… Twisted mold bread, made with two types of dough; Unsweetened cocoa and natural cherries. Hence I decided to make this braided bread with cacao and cherries. When I thought about the combination of flavors I have the idea of a chocolate bread in my head for a long time, in fact in.
So that’s going to wrap this up with this special food chocolate braided bread (with chocolate chips inside) recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
