Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, almond modak. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Ganpati bappa morya Hi This easy to make almond mango modak recipe is good for anyone who loves mango and almond. Modak is very famous during Ganesh. Mix grated coconut and jaggery and heat till the jaggery melts and gets mixed well with the coconut.
Almond modak is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Almond modak is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have almond modak using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Almond modak:
- Get 1 tin condensed milk
- Take 75 gram butter
- Take 150 gram milk powder
- Take 150 gram almond powder
- Take 1/2 cup milk
- Make ready pinch Saffron strands
- Take 1/2 teaspoon cardamom powder
- Get As needed Slivered pistachios for decoration
Some people also make these for the Sankasti chaturthi puja every. · Modak, Steamed Modak made with mould and handmade modak with detailed step by step recipes. Modak is a sweet dumpling stuffed with a filling of coconut and jaggery. Modak is an Indian sweet dumpling believed to have originated in the state of Maharashtra. Modak is a delicious sweet steamed rice dumpling filled with coconut and nuts.
Steps to make Almond modak:
- In a deep microwave safe bowl add saffron and milk and microwave for 30 seconds. Add butter and condensed milk to it and microwave for 2 minute. Remove from microwave and add the milk and almond powder and mix well.
- Microwave for 2 minutes remove and mix well. Repeat microwave cooking for 6 minutes until fudge like consistency. Removing every 2 minute and stirring. Add cardamom mix well. Shape like modak or peda shape and garnish. - Total minutes of microwave is 8minutes and 30 seconds.
- Total minutes of microwave is 8minutes and 30 seconds. - Using deep bowl is a must otherwise if using shallow dish microwave 1 minute at a time.
It is also vegan and gluten free. This is a very popular sweet for Ganesh Chaturthi festival which is a celebration in. Now take modak mould and grease it lightly. make it into a soft dough. Now shape the filling into small balls. This traditional Mawa Modak has a mesmerizing color with a rich and delicious taste!
So that is going to wrap it up with this special food almond modak recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
