Buffalo chicken loaded baked potato casserole
Buffalo chicken loaded baked potato casserole

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, buffalo chicken loaded baked potato casserole. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

When scooping the potatoes into the baking dish, leave behind any extra olive oil/hot sauce mix. In a large bowl mix all the topping ingredients together. Hey friends, welcome to my channel!

Buffalo chicken loaded baked potato casserole is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Buffalo chicken loaded baked potato casserole is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook buffalo chicken loaded baked potato casserole using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Buffalo chicken loaded baked potato casserole:
  1. Prepare 2 lb chicken breasts
  2. Take 8 medium potato, peeled and cubed
  3. Prepare 1/4 cup olive oil
  4. Take 1 1/2 tsp salt
  5. Get 1 1/2 tsp black pepper
  6. Get 1 tbsp paprika
  7. Make ready 1 tbsp garlic powder
  8. Get 6 tbsp hot sauce
  9. Prepare 1 cup diced green onion
  10. Make ready 2 cup fiesta blend cheese
  11. Prepare 1 cup cooked bacon

Once the potatoes are fully cooked add the Bake until the chicken is cooked through and the topping is melted and bubbly delicious. Loaded Potato & Buffalo Chicken Casserole. The casserole features loaded backed potatoes and buffalo chicken together! They are so flavorful and I thought it would give the casserole a great flavor base.

Instructions to make Buffalo chicken loaded baked potato casserole:
  1. Preheat oven to 500° and spray 9 x13 baking dish.
  2. In a large bowl mix Olive oil, salt, pepper, paprika, garlic, & hot sauce.
  3. Cook potatoes in baking dish for 40 to 50 minutes stirring every 10 to 15 minutes. May need to add more nonstick to keep potatoes from sticking.
  4. Mix cubed chicken into bowl with hot sauce mix.
  5. Once potatoes are cooked reduced heat to 400°, then add in chicken and sauce to potatoes and bake for another 15 minutes.
  6. Once chicken is cooked top with bacon, green onions, and cheese. Place bake in oven till cheese is melted.
  7. Serve with either ranch dressing,or extra hot sauce. Or it can be served all on its own.

To make the dish, the potatoes are loaded up with a great coating and baked in a very hot oven. Home recipes > main dish > bake > Buffalo Chicken Loaded Baked Potato Casserole. How to Make Loaded Potato and Buffalo Chicken Casserole. In a bowl mix together the cheese, bacon and green onion and top the raw chicken with the cheese mixture. Carefully scoop the potatoes into the prepared baking dish, leaving behind as much of the olive oil/hot sauce mix as possible.

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