Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, thermomix basic tomato / pasta / pizza sauce. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Thermomix basic tomato / pasta / pizza sauce is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Thermomix basic tomato / pasta / pizza sauce is something which I have loved my whole life.
This basic tomato sauce is a must in every fridge, make ahead and use as a base for pasta sauces, Ratatouille, pizzas. Another nice option is to enjoy the dish with. How to make Thermomix Tomato Paste.
To get started with this particular recipe, we have to prepare a few components. You can cook thermomix basic tomato / pasta / pizza sauce using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Thermomix basic tomato / pasta / pizza sauce:
- Get 6 cloves garlic (ca. 15-25g)
- Take 20 g olive oil
- Take 3 g dried oregano (ca. 1tbs)
- Get 4 g dried basil (ca. 1tbs)
- Get 1800 g canned whole tomatoes
- Take 5 g salt (ca. 1 tsp)
- Take 1/4 tsp ground pepper
- Make ready 100 g concentrated tomato paste
- Get to taste salt, pepper
- Make ready 8 g fresh basil leaves
- Make ready 40 g xilitol
Here is a recipe for a basic tomato sauce that starts with a soffritto of onions, carrots, and celery cooked in a little olive oil, to which garlic, tomatoes and seasonings are added. This is more of a heavy cooked sauce recipe for pasta. I stopped cooking my sauce because it cooks on the pizza. Here is our best basic tomato sauce recipe, which is great over a bowl of pasta.
Instructions to make Thermomix basic tomato / pasta / pizza sauce:
- Garlic 3sec at speed7
- Add oil and varoma 3min speed1
- Add tomatoes, dried herbs, salt and pepper
- Cook with basket on top at 100℃ for 30min speed2
- Add tomato paste and blend for 10sec speed 5.5
- Chop basil leaves, add with xilitol or sugar to tmx.
- Program 100℃ for 15min speed2 with basket on lid
- If you like the pasta sauce like this, continue by adding it to a skillet with fried peppers or fried seitan to get a bolognese sauce or use it as your tomoto base for a lasagne. For pizza the sauce should thicken a bit more and I recommend cooking it 30-60 minutes longer at 100℃ speed1.
- Here my Bolognese sauce with rosemary marinated tofu
Your pastas and pizzas will thank you. Sure you can open up a jar of Ragú or get a little fancy with some Newman's Own. But making your own basic tomato sauce is kind of shockingly easy and well worth your while. Fresh tomatoes, onion, tomato purée and olive oil make this basic pasta sauce. It great for any use - as a base for Spaghetti Bolognese, as a pizza topping, or with fried breaded chicken or aubergine slices.
So that’s going to wrap it up for this exceptional food thermomix basic tomato / pasta / pizza sauce recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!