Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, spinach cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Spinach Cake is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Spinach Cake is something that I’ve loved my entire life.
This is a Turkish cake Ispanakli Kek - Spinach Cake that I came across a few years ago. You cannot tell it's spinach, so don't tell your guests or kids the secret ingredient until after they eat it…they will. This is a gorgeous recipe that uses very ordinary and simple ingredients.
To begin with this particular recipe, we have to prepare a few ingredients. You can have spinach cake using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Spinach Cake:
- Make ready 500 g spinach (just leaves)
- Get 300 ml (1.5 glasses) milk
- Get 4 eggs
- Make ready 8 tablespoon (1 glass) sugar
- Take Half glass of vegetable oil
- Make ready 1 teaspoon salt
- Prepare Vanilla
- Take 1 teaspoon baking powder
- Prepare 1 teaspoon baking soda
- Get Flour as you need (I used 3 cup)
- Make ready Whipped cream
Which kind of cakes are you looking for? This spinach cake is really simple and delicious. I have a weird relationship with spinach, sometimes I hate it and sometimes and I just can't get enough of it. It all depends on how it's prepared.
Instructions to make Spinach Cake:
- Put the vegetable oil in a saucepan. Slowly add spinach. I should've chopped them but I forgot. But it's okey.
- While your spinach's baking mix eggs in a bowl and slowly add sugar and keep mixing.
- Turn of the oven and add salt in spinach and then mash it.
- Add milk and stir dry ingredients in your bowl. And finally add your spinach mash.
- Bake them in preheated oven at 180°C for 30 minutes.
- While your cake chilling out prepare whipped cream for icing.
- I've cut edges to make a even cake pieces then I've used them for icing.
These spinach potato patties, spinach cakes or spinach fritters, make great appetizers or a side dish. Easy to make, full of nutritious greens and absolutely delicious to enjoy any time of the year. Crispy spinach pancakes turn the boring green veggie into a delicacy. Serve them with a dollop of sour cream or Greek yogurt. Frozen chopped spinach: I never tried making this recipe with fresh spinach.
So that is going to wrap this up with this special food spinach cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
