Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, sammie's margherita pizza. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Sammie's Margherita Pizza is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Sammie's Margherita Pizza is something that I’ve loved my whole life.
Pizza Margherita (more commonly known in English as Margherita pizza) is a typical Neapolitan pizza, made with San Marzano tomatoes, mozzarella cheese, fresh basil, salt and extra-virgin olive oil. The Margherita has a thinner, hand-stretched crust, slowly simmered sauce made from organic tomatoes and seasonings, and is topped off with. This margherita pizza recipe begins with my homemade pizza dough.
To begin with this particular recipe, we have to prepare a few components. You can cook sammie's margherita pizza using 11 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Sammie's Margherita Pizza:
- Make ready 1 Pillsbury pizza crust (original)
- Prepare 1/2 cup mozerella cheese, shredded
- Get 4 slice fresh mozerella cheese, sliced thinly, then quartered
- Make ready 3 small Campari or Roma tomatoes, sliced thinly
- Prepare 8 large basil leaves, stacked, rolled and sliced thinly into strips
- Prepare 4 or 5 sundried tomatoes packed in oil, drained, patted dry and chopped
- Prepare 1 tbsp Italian seasoning
- Make ready 2 tsp garlic powder
- Take 1/2 tsp salt & pepper
- Take 1/2 tsp crushed red pepper flakes
- Take 1 olive oil
It's a super simple pizza with just a few ingredients but they work perfectly. Classic Margherita Pizza. by Emma Christensen. I am not a strict purist when it comes to margherita, or margarita, pizza. I like the crust to be crispy, but still with a little chew.
Instructions to make Sammie's Margherita Pizza:
- Preheat oven to 400°.
- Roll out pizza dough to shape desired, round or rectangle. Place on large cookie sheet or pizza pan.
- Sprinkle 1 tsp garlic powder over dough and prebake crust for 8 minutes.
- Remove from oven and cool. Drizzle enough olive oil over crust to coat. Spread oil to cover with a spoon.
- Sprinkle crust with shredded mozerella cheese. Sprinkle the mozerella cheese with other 1 tsp. garlic powder.
- Layer fresh tomatoes over shredded mozerella cheese evenly spreading over entire pizza.
- Top tomatoes with fresh basil strips and spread evenly over entire pizza.
- Salt & pepper tomatoes and basil. Stuff the sundried tomato pieces in between the fresh tomato slices all over the pizza.
- Next, layer the fresh mozerella pieces all around the pizza in between and on top of the tomato slices.
- Sprinkle entire pizza with the Italian seasoning, crushed red pepper flakes then finish by drizzling olive oil over the entire pizza.
- Bake the pizza for another 7-8 minutes until cheese melts and is slightly browned and bubbly. Cool, slice and enjoy!
The staff at Margherita's Italian Restaurant is prepared to exceed your expectations. Pick up the phone and call Margherita's Italian Restaurant to order a pizza or some pasta to share with everyone. Have you ever ordered a pizza Margherita and wondered why it's even called that? Margherita Pizza Recipe with stepwise photos. Margherita pizza is a simple pizza to make and yet tastes so good.
So that’s going to wrap it up with this special food sammie's margherita pizza recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
