Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, 3 ingredients - soft and chewy oatmeal breakfast cookies. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
In a large mixing bowl combine the oats and banana and mash banana and mix until How to Make Soft and Chewy Oatmeal Raisin Cookies - Oatmeal Cookie Recipe. The perfect on-the-go breakfast or after-school snack! Oats, ripe bananas and chocolate chips - these healthy, "breakfast" cookies are chewy and delicious, and made with just three ingredients.
3 Ingredients - Soft and Chewy Oatmeal breakfast cookies is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. 3 Ingredients - Soft and Chewy Oatmeal breakfast cookies is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook 3 ingredients - soft and chewy oatmeal breakfast cookies using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make 3 Ingredients - Soft and Chewy Oatmeal breakfast cookies:
- Make ready 2 very ripe bananas 🍌
- Make ready 1 cup oatmeal (I use instant oats)
- Make ready 1/2 cup dried fruits
- Make ready Pumpkin spice/cinnamon (optional)
If you love your oatmeal cookies soft and chewy, this is THE Oatmeal Raisin Cookie recipe for you! It's crispy on the edges, moist and gorgeously While I think the Cook's Illustrated Oatmeal Raisin Cookie recipe is a perfectl base, I made three teeny changes to it. Firstly, they do not use cinnamon. These cookies are a great take on the classic oatmeal cookie.
Steps to make 3 Ingredients - Soft and Chewy Oatmeal breakfast cookies:
- Preheat oven to 200 degrees Celsius. Prepare a lined baking sheet.
- Mash bananas and add in oatmeal to combine. Then fold in dried fruits and spices if using.
- Bake for 20-25 mins till golden brown. Let cool completely before you serve :)
They are sweet and satisfying, but basically guilt free. They are naturally gluten free I've made this recipe so many times but I don't think I ever came round to writing a review. They are absolutely delicious; they're chewy and molten. The BEST recipe for healthy oatmeal raisin cookies you'll ever make! Soft, chewy & so easy to make!
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