The shepherd's milk pie
The shepherd's milk pie

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, the shepherd's milk pie. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Regardless of what you call it, a shepherd's pie is basically a casserole with a layer of cooked meat and vegetables, topped with mashed potatoes, and baked in the oven until the mashed potatoes are..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to.

The shepherd's milk pie is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. The shepherd's milk pie is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have the shepherd's milk pie using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make The shepherd's milk pie:
  1. Take 4 filo pastry sheets
  2. Take 1 1/2 l fresh milk
  3. Get 9 tbsp flour (all purpose)
  4. Take 1 cup sugar
  5. Prepare 3 eggs
  6. Take 1 1/2 tsp vanilla powder (or 1 tsp vanilla extract)
  7. Get 2 tbsp fresh butter
  8. Get zest of one lemon

The truth is that shepherd's pie came about from sheer genius and the need to preserve rather than waste food. It was derived from the need to make something cohesive from the little bits of food that was seen to be not worth much. Make this easy shepherd's pie recipe of a wintry evening - it's comfort food at its best. This one has a secret ingredient for extra savouriness.

Steps to make The shepherd's milk pie:
  1. Heat the milk (use goat's milk if you can find it) over medium heat and gradually add the flour, butter, vanilla, lemon zest, sugar and stir cyclically and continuously until the cream starts to thicken. If necessary, lower the heat.
  2. When the cream thickens, let it cool a bit and add the three egg yolks, stirring the mixture thoroughly.
  3. Arrange 4 fillo sheets for baklava in a buttered baking tray (they should cover the walls of the tray as well) which you also butter, brushing them with a few brush strokes.
  4. Beat the three egg whites until stiff peaks form.
  5. Empty the mixture that includes the milk into the baking tray, then add the whipped egg whites on top and using a wooden spoon fold them gently into the rest of the mixture.
  6. Bake in a preheated oven at 180 degrees (medium rack) for about 30-40 minutes.
  7. Dust with icing sugar and cinnamon (in the end).

Don't worry Drain, add the milk, butter and egg yolk, then mash until smooth. Tender ground lamb (or beef) and chopped vegetables cooked in a rich gravy, topped with a creamy layer of delicious mashed potatoes and baked. Learn How to make Shepherd's Pie and enjoy this easy and comforting recipe year-round. Whip the potatoes with the warm milk, remaining salt and pepper, butter and garlic until very fluffy. Spread potatoes evenly over meat mixture.

So that’s going to wrap it up with this exceptional food the shepherd's milk pie recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!