Chocolate Cookies with 5-Minute Dough
Chocolate Cookies with 5-Minute Dough

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chocolate cookies with 5-minute dough. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Chocolate Cookies with 5-Minute Dough is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Chocolate Cookies with 5-Minute Dough is something that I’ve loved my whole life. They are nice and they look wonderful.

This is the easiest chocolate chip cookies recipe you can find online. Looking for a snack during prime time TV? This is sure to be ready before the commercial break ends.

To begin with this recipe, we must first prepare a few ingredients. You can have chocolate cookies with 5-minute dough using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chocolate Cookies with 5-Minute Dough:
  1. Prepare 80 grams ○Cake flour
  2. Make ready 30 grams ○Cocoa powder
  3. Prepare 1/2 tsp ○Baking powder
  4. Take 30 grams Unsalted butter (or margarine)
  5. Prepare 40 grams Sugar
  6. Prepare 1/2 Egg
  7. Make ready 1 dash Liquor (Grand Marnier, brandy etc.)
  8. Prepare 1 Granulated sugar (coarse white sugar if you have it)

Just a simple, straightforward, amazingly delicious, doughy yet still fully cooked, chocolate chip cookie that turns How do you freeze Chocolate Chip cookie Dough (Freezer-friendly chocolate chip cookies). To make the cookie dough, you'll beat the butter, brown sugar, and granulated sugar together for a minute or two or until they're well combined. Then, add the semi-sweet chocolate chips (or your favorite mix-ins) and fold them into the cookie dough. At this point, you want to cover the cookie.

Instructions to make Chocolate Cookies with 5-Minute Dough:
  1. Sift together the flour and baking powder and combine it with the room-temperature butter (or margarine). Rub the butter into the powder ingredients with your fingertips.
  2. Once the mixture is like panko, add the sugar and mix it in well with your hands.
  3. Add the vanilla oil to the mixture and gradually mix in the beaten egg. Once the dough comes together you can stop pouring in the egg. (Keep mixing the dough until it comes together.)
  4. Form the dough into a roll and leave it to sit in the refrigerator for 30-60 minutes if you have time.
  5. Coat the dough in granulated sugar and cut it into round slices. Preheat the oven to 180°C and bake the cookies for 10 minutes.
  6. Let the cookies cool and they're ready.

Chilling cookie dough will make or break the recipe! The colder the cookie dough, the less the cookies will over-spread. We named this recipe "Ultimate Chocolate Chip Cookies," because it's got everything a cookie connoisseur could possibly ask for. Be sure to give the dropped dough plenty of air space, so the cookies won't bump into each other as they spread. There is lots of baking science behind what.

So that is going to wrap it up for this exceptional food chocolate cookies with 5-minute dough recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!