Rice Pudding/ Kheer Recipe😍
Rice Pudding/ Kheer Recipe😍

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, rice pudding/ kheer recipe😍. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Rice Pudding/ Kheer Recipe😍 is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Rice Pudding/ Kheer Recipe😍 is something that I’ve loved my whole life. They are fine and they look wonderful.

Place the rice in a small bowl and cover with water. Kheer is Indian rice pudding made with only three basic ingredients- rice, milk and sugar. And I think that's the reason it is so commonly made in India because the basic ingredients are so readily available everywhere.

To begin with this particular recipe, we must first prepare a few components. You can have rice pudding/ kheer recipe😍 using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Rice Pudding/ Kheer Recipe😍:
  1. Take Milk (1 litre)
  2. Take Rice Pudding Powder Mix (1 cup)
  3. Take Chopped Almonds (1/2 cup)
  4. Prepare Coconut powder (2 tbsp)
  5. Prepare Nuts (any)

This creamy Indian rice pudding, Kheer, transforms rice, milk and sugar into a delicious, comforting treat infused with aromatic cardamom. Kheer is not as thick as a Western-style rice pudding, and should be still be a bit fluid when cool. Often I have used substitutions in this recipe, depending on what I had on hand. It's wonderfully creamy and just the perfect amount of sweetness.

Instructions to make Rice Pudding/ Kheer Recipe😍:
  1. In a big pot add 1 litre milk. Let it boil. Then add powder mix and cook on low to medium flame. Stirring intervally until milk has changed colour and becomed thick.
  2. Chop the Almonds. When rice pudding is done. Pour in desired bowl. And garnish with nuts and coconut powder.
  3. Let it completely cool for a while. Then place it in refrigerator. Serve cold. Enjoy.

I did add raisins but I'll leave them out next time as it's perfect just as it is. Traditional cardamom-scented Indian rice pudding owes its particular richness to the inclusion of whole milk, which has been reduced by half during the cooking process to produce a thick, creamy base. There's no denying that rice pudding is at the top of the list when it comes to comforting desserts. This classic Indian version, called kheer, is spiced with Make Lakshmi's rice pudding. After making this creamy dessert once, you'll likely find yourself making it again and again.

So that’s going to wrap it up for this exceptional food rice pudding/ kheer recipe😍 recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!