Mini "Scrap" Pizzas
Mini "Scrap" Pizzas

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mini "scrap" pizzas. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Mini "Scrap" Pizzas is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Mini "Scrap" Pizzas is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have mini "scrap" pizzas using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mini "Scrap" Pizzas:
  1. Make ready 1 pack 12 mini pizza crusts
  2. Take 1 can stewed or crushed tomatoes
  3. Get 1 garlic clove minced
  4. Make ready 1/2 onion finely chopped or minced
  5. Make ready Shredded cheese of any kind
  6. Get Italian seasoning or your preferred fresh/dried herbs
  7. Get Grated parmesan
  8. Make ready Salt
  9. Get Pepper
  10. Get Red pepper flakes
  11. Take Optional: 1-2 tablespoons brown sugar

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Instructions to make Mini "Scrap" Pizzas:
  1. Preheat oven to 375°. Place mini crusts on cookie sheet. Layer a pinch of parmesan and shredded cheese onto the crusts first. Set aside. Add remaining ingredients to drained tomatoes in a medium mixing bowl and season to desired taste. Grind/puree by hand or with food processor until desired consistency.
  2. Scoop and spread sauce evenly onto pizza crusts.
  3. Top wt more grated parmesan and shredded cheese in desired amounts.
  4. Bake at 375° for 15-30 mins or until cheese is melted and crusts begin to brown around the edges.

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So that’s going to wrap this up with this exceptional food mini "scrap" pizzas recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!