Ajwaini Soya Tikka
Ajwaini Soya Tikka

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, ajwaini soya tikka. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Ajwaini Soya Tikka is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Ajwaini Soya Tikka is something that I’ve loved my whole life.

Preparation Ajwaini Fish Tikka Recipe is very easy and simple, this ajwni fish tikka is a restaurant special recipe. We can also make this recipe easily at. Ajwain benefits go beyond your kitchen walls.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook ajwaini soya tikka using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Ajwaini Soya Tikka:
  1. Get cubes Capsicum
  2. Prepare cubes Onion
  3. Prepare Boiled and drained soya chunks
  4. Prepare 1/2 cup Hung curd –
  5. Make ready 1/2 tsp Turmeric powder –
  6. Get 1 tsp Kashmiri red chilly powder –
  7. Prepare 1/2 tsp Coriander Powder –
  8. Take 1/2 tsp Kasuri Methi –
  9. Get Chaat Masala – as Required
  10. Get Ginger-garlic paste – ½ tsp (Optional)
  11. Prepare 1 tsp Ajwain seeds –
  12. Prepare Lemon juice – ½ tbsp (Optional)
  13. Prepare 1-2 tbsp Dry Roasted besan –
  14. Make ready Salt – as Required
  15. Prepare 2 tbsp Oil –

They turn into spiced up, golden and crisp appetisers or a happy. Cut into single portion size cubes. Paneer ajwaini tikka is a delicious snack recipe that you can easily make at home. The spices added to the marinade makes all the difference in the mouth-watering taste we get in this dish.

Steps to make Ajwaini Soya Tikka:
  1. In a big bowl take hung curd and all the spices listed above along with besan and salt. Mix till all the spices are combined well with curd.
  2. Now add onion and capsicum cubes with boiled drained soya chunks with 1 tsp of oil. Mix gently till all the vegetables are coated well.
  3. For marination cover the bowl and refrigerate for 30 minutes.
  4. After marination, insert the marinated soya chunks, capsicum and onions into wooden skewers.
  5. Roast it on hot greased tawa or grilled pan.
  6. Ajwaini Soya Tikka are ready to get served.
  7. Sprinkle some chaat masala and serve Ajwaini Soya Tikka immediately with mint coriander dip and onion slices.

Today I am sharing a recipe which is very simple and easy and with very less efforts you will be able to make Restaurant Style Paneer Tikka in home. Slow Cooker Chicken Tikka Masala. by thekitchnrecipes. We are a leading Other of Paneer Tikka, Ajwaini Paneer Tikka, Veg Burger, Aloo Tikki Burger, Spicy Snacks and Stargold Chowmein Noodle from Noida, India. Today I am sharing a recipe which is very simple and easy and with very less efforts you will be able to make Restaurant Style Paneer Tikka in home. Lets begin with the recipe Soya Malai Tikka sticks are available in market.

So that’s going to wrap this up with this exceptional food ajwaini soya tikka recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!