Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, barbeque beef tikka biryani. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
This is a must have item on your party dinner and lunch muenu.biryani is very fumes dish.chicken chargah biryani recipe. my new recipe smoky chargah. Chunks of beef simmered with coarsely ground spices and aromatic herbs, garnished with fresh ginger, coriander and green chillies. Beef Tikka Biryani Recipe in English is an easy and traditional cooking recipe to prepare at home.
Barbeque Beef Tikka Biryani is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Barbeque Beef Tikka Biryani is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have barbeque beef tikka biryani using 24 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Barbeque Beef Tikka Biryani:
- Prepare 1 kg boneless Beef
- Take 1 1/2 kg Basmati Rice
- Prepare 2 cup Ghee or oil
- Get 4 oinon slices
- Make ready 250 grm tomatoes chopped
- Get 2 tbsp Garlic paste
- Prepare 2 tbsp Ginger paste
- Prepare 250 grm yoghurt
- Prepare 12-14 red chilli whole
- Get 1 packet Biryani Masala
- Take 1 packet Tikka Masala
- Prepare 2 tbsp Garam Masala Powder
- Prepare For Boiled Rice
- Get 4 black cardamom
- Make ready 2 cinnamon sticks
- Make ready 1 tbsp zeera
- Take 4 green cardamom
- Make ready Garnishing
- Make ready Green chilli half cut
- Get leaves Green coriander
- Prepare slices Lemon
- Get Green mint chopped
- Prepare 1/4 tsp food color
- Prepare 5 tbsp milk (mix food color)
Previous Post:Eid-ul-Azha Recipes Chapli Kabab, Hyderabadi Biryani, Bihari Boti, Mutton Karahi. Next Post:Bakera Eid Recipe Beef Pulao, Fried Chops, Mutton Paya, Bihari Kabab. This beef biryani is one of my all-time favourites, and I can hardly wait to make it again this Easter. It's so flavorful and unique, this biryani isthe best way to celebrate any special occasion.
Steps to make Barbeque Beef Tikka Biryani:
- First pour Ghee in a pan and add oinons for frying.
- Add meat with Ginger Garlic paste and cook until turn it's cook and all moisture dries from it.
- Add water (as required) and cook for 15 minutes in pressure cooker the is meat is tender.
- Mean while mix the biryani Masala in yoghurt and red chilli whole.
- Now add yoghurt and cook on high flame. when Gravy become thick and Ghee separates.
- Then add Garam Masala Powder and mix well. At top place foil with burning coal and immediately cover the pan.
- Soak the rice 15 minutes.
- Boil the rice add Black cardamom,zeera, cinnamon stick and green cardamom. When rice is 3/4 done drain in a stainer.
- Mix the color in milk
- Put a little ghee or oil in the base of pan and make a layer of the rice.
- Add the layer of prepared beef and covered with a second layer of rice.
- Garnish the green chilli, fresh coriander leaves,mint and lemon slices.
- Add the food color and cover the lid.
- Low heat flame on stove then place a flat tawa under Neath it and simmer for 15 minutes for low flame.
- Mix gently and serve hot with Salad and Raita.
This Beef Biryani recipe is made with golden raisins, toasted almonds, saucy beef, warm spices, and fragrant basmati rice. Rating Beef Tikka (Beef BBQ) - Tandoori, Roast, BBQ If you want to taste the true flavor of BBQ, then make it in "beef". You can spice up this recipe as much as you like or make it completely Put the marinated beef on skewers. Barbeque on coal or grill on flame. Serve hot with mint chutney, rice and salad.
So that’s going to wrap this up for this exceptional food barbeque beef tikka biryani recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!