Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, wheat flour mango chocolate cookies. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Wheat Flour Mango Chocolate Cookies is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Wheat Flour Mango Chocolate Cookies is something which I have loved my entire life. They’re nice and they look fantastic.
Whole wheat flour Cookies are healthier than regular cookies. This can be enjoyed with hot cup of Tea, Coffee or just plain Milk. Chocolate Cake Recipe..recipe, mango cake, wheat flour mango cake recipe, eggless mango cake, without oven mango cake, without condensed milk mango cake, without Mango Cake Recipe
To begin with this recipe, we have to first prepare a few ingredients. You can cook wheat flour mango chocolate cookies using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Wheat Flour Mango Chocolate Cookies:
- Make ready 1 cup wheat flour
- Make ready 4 tbsp besan
- Prepare 1 tbsp sooji
- Make ready 80 gms Amul butter/ Desi Ghee
- Take 80 gms Powdered Sugar
- Get 1 tsp cardamom powder
- Take 1/2 cup Mango puree
- Take 1 tsp Baking powder
- Prepare As required Chopped nuts for Garnish
No frills or fancy stuff here, only. Whole wheat flour makes the cookies slightly denser with a coarse and crisp texture. If you prefer light and soft texture in your cookies then replace it with all Set aside. Keep the butter out of the refrigerator for sometime until it is softened.
Steps to make Wheat Flour Mango Chocolate Cookies:
- Take a bowl add butter / Ghee whisk it till it became fluffy and light around 5 to 7 min. Now add sugar and whisk again for 4 mins.
- Now add wheat flour,besan and sooji mix it properly with your finger.
- Now add mango puree cardamom powder and baking powder. Make a soft dough - Now make a small peda and keep in greased baking tray. Sprinkle some chopped nuts.
- Make rest of all.
- Now preheat oven in 180°C for 10 min.
- Bake it for 20 to 25 min in medium rack.
- Serve with tea or hot milk - Keep baking - Enjoy.🤩💕
Coconut flour and dark chocolate chips make for a decadent combination in this Paleo cookie recipe. These coconut flour chocolate chip cookies are best served warm with a glass of coconut milk for dunking. This recipe uses coconut flour in place of wheat flour, so you might need to experiment. These ultimate chewy chocolate chip cookies are sure to be a hit with your friends and family! No added sugar, flour or butter.
So that is going to wrap it up for this exceptional food wheat flour mango chocolate cookies recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
