Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, sausage rolls. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
A sausage roll is a savoury pastry snack, popular in Commonwealth nations. They are sold at retail outlets and are also available from bakeries as a take-away food. A miniature version can be served as buffet or party food.
Sausage rolls is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Sausage rolls is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook sausage rolls using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sausage rolls:
- Get 3 plain bread
- Get 3 beef sausages
- Make ready 2 tablespoon barbeque sauce
- Take Italian herbs
- Prepare 1 Egg, whisk loosely
- Get as needed breadcrumbs
Here they are: the nation's most-loved, most-cooked sausage rolls. With everything from healthier chicken and vegetable to truly Aussie beef classics to new. Sausage rolls make a great picnic or buffet snack and are delicious either hot or cold. Wrap pork mince in buttery pastry for little parcels of perfection.
Instructions to make Sausage rolls:
- Fry the sausages until well-cooked, set aside 1. Flatten the bread with rolling pin.. spread the barbeque sauce (that has been mixed with italian herbs) evenly
- Put the sausage on each bread and roll it up
- Put the rolls in the egg (don't forget to mix the rest of barbeque sauce with the egg) and cover them with breadcrumbs => fry them until golden brown
- Your sausage rolls are ready :D bon appetite ^o^
Sausage rolls are classic pub food for a reason. These flaky pastries stuffed with spiced sausage bake up golden brown and are delicious. Roll out purchased puff pastry dough or make your own and. Sausage rolls are perfect for family get-togethers and parties with friends. Traditionally Sausage Rolls are tubes of ground sausage meat and wrapped in a puff pastry.
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