Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, soya chunks paneer biryani. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Soya Chunks Paneer Biryani is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Soya Chunks Paneer Biryani is something which I’ve loved my entire life.
SOYABEAN BIRYANI - MEAL MAKER BIRYANI - அசைவ சுவையில் சைவ பிரியாணி - SOYA CHUNKS BIRYANI. सोया चंक्स पुलाव कुकर में बनाये आसान तरीकेसे Soya chunks Pulao/Biryani in a pressure cooker. This paneer and soya chunks biryani is a is perfect for a midday meal or a snack.
To begin with this recipe, we must prepare a few components. You can cook soya chunks paneer biryani using 27 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Soya Chunks Paneer Biryani:
- Get 1 cup soya chunks
- Get 1 cup curd / yogurt thick
- Get 1/4 tsp turmeric
- Make ready 1 tsp kashmiri red chilli powder
- Get 1/2 tsp ginger garlic paste
- Get 1 tbsp biryani masala powder
- Take 1/2 tsp salt
- Get 1/2 carrot chopped
- Get 1 small potato cubed
- Take 1/2 capsicum cubed
- Get 1/2 onion petals
- Get other ingredients:
- Make ready 2 tbsp +1 tsp ghee / clarified butter
- Take 1 bay leaf
- Get 1 inch cinnamon
- Make ready 5 cloves
- Make ready 4 cardamom
- Make ready 1/2 tsp pepper
- Prepare 1 tsp cumin
- Get 1 onion finely chopped
- Get 1/2 tsp ginger garlic paste
- Get 1& 1/2 cup basmati rice soaked
- Prepare 3/4 tsp salt
- Take 3 tbsp fried onions
- Prepare 1/2 tsp biryani masala powder
- Take 3 tbsp coriander & mint chopped
- Take 2 1/4 cup water
Can i add paneer instead of soya chunks. Home Rice Variety Soya chunks biryani Biryani is a very popular and rich one pot meal. I am posting the recipe of soya chunks biryani made in pressure cooker, though it is not the authentic way of making biryani, but i am sure it will taste awesome and easy one to make even.
Steps to make Soya Chunks Paneer Biryani:
- Firstly, marinate vegetables and soya chunks in curd along with spices.
- In a pressure cooker heat 2 tbsp ghee and saute spices. - additionally add in 1 onion and saute well followed by ½ tsp ginger garlic paste.
- Add the prepared marinated soya and vegetables to the cooker and level them out. - now add 1½ cup of basmati rice (soaked for 20 minutes) and spread evenly over marinated soya.
- Sprinkle ¾ tsp salt, 3 tbsp fried onions, ½ tsp biryani masala powder, 3 tbsp coriander & mint and 1 tsp ghee.
- Then pour 2¼ cup of water from sides. - cover and pressure cook for 2 whistles on medium flame.
- Finally, serve the soya biryani along with mirchi ki chutney and raita.
Its good lunchbox option for both kids and adults. Soya Chunks Biryani in pressure cooker. Bring water to boil, add soya chunks, salt and switch off the flame. Soya Chunks Biryani Recipe - Ingredients. Soya chunks by itself is totally bland so the spices and masalas should be dominating to give it a nice blend.
So that is going to wrap this up for this special food soya chunks paneer biryani recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
