Rob's Slappin' BBQ Pork Pizza
Rob's Slappin' BBQ Pork Pizza

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, rob's slappin' bbq pork pizza. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Rob's Slappin' BBQ Pork Pizza is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Rob's Slappin' BBQ Pork Pizza is something which I have loved my entire life. They’re fine and they look wonderful.

Use refrigerated pizza dough and prepared barbequed pulled pork to make a delicious pizza in minutes, topped with dill pickles and mozzarella cheese. BBQ Pork Pizza. this link is to an external site that may or may not meet accessibility guidelines. BBQ Pulled Pork Pizza. this link is to an external site that may or may not meet accessibility guidelines.

To get started with this particular recipe, we have to first prepare a few components. You can have rob's slappin' bbq pork pizza using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Rob's Slappin' BBQ Pork Pizza:
  1. Prepare 1 batch of Rob's Slappin' Barbeque Sauce (See my recipe)
  2. Take 1 10 oz Container of Unsauced Hickory Smoked Pulled Pork
  3. Make ready 1 box Macaroni & Cheese
  4. Prepare 1 pizza dough (either store bought or made with bread machine)
  5. Make ready 1 bag Mozzarella cheese
  6. Take 1 can pizza sauce

Full service bbq catering planning and catering service for drop off or on site. Layers of bbq sauce, pulled pork, melty cheese, bacon bits and red onion. The perfect easy dinner recipe that puts your leftovers to work for you! Spread a layer of BBQ sauce.

Instructions to make Rob's Slappin' BBQ Pork Pizza:
  1. Brown pizza dough at 350 for 5-10 minutes, just enough to brown the top of the crust
  2. Mix 1 can of Pizza sauce & Rob's Slappin' Barbeque Sauce, then spread over the pizza crust (this is the pizza sauce)
  3. Top pizza with pulled pork* & macaroni cheese (already made)
  4. Top pizza with Mozzerella cheese
  5. Bake pizza at 350 for 15 minutes or when cheese is melted and golden brown and crust is brown on the bottom.
  6. *Note: Pulled pork can also be marinated in the BBQ sauce for atleast 6-8 hours before making the pizza if you would like, if so, use only half of the BBQ made from Rob's Slappin' BBQ Sauce recipe.

Mix the pulled pork with extra BBQ sauce, if not already coated in sauce. Add garlic powder and mix well. Spread bbq mixtur over the dough leaving the edge uncovered. Brush the edge of the dough with the garlic butter. Evenly sprinkle the cheeses over the.

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