Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, japanese potato salad. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Japanese Potato Salad (ポテトサラダ) is a little different from typical versions of American potato salad. The potatoes are roughly mashed, so it's kind of like mashed potatoes with all the colorful. This is a typical basic Japanese potato salad which everyone likes 💖It is usually made with mashed potatoes and colorful vegetables.
Japanese Potato Salad is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Japanese Potato Salad is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook japanese potato salad using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Japanese Potato Salad:
- Prepare 250 g Potato
- Get 15 g Onion
- Prepare 1/4 Carrot, thinly sliced and boil
- Get 1/4 Cucumber, thinly sliced
- Prepare 2 Slices Ham, cut into small square pieces
- Prepare 50 g Mayonnaise
- Make ready 1/2 tsp Sugar
- Make ready 1/4 tsp Salt
- Make ready 2 Dashes Black Pepper
Take this semi-mashed potato salad, which. "His Japanese potato salad was always perfect and had just the right texture with a secret Japanese Potato Salad. This is a recipe for basic Japanese potato salad. It's made frequently at home and often finds its way into bento boxes (lunch boxes). It is delicious on its own, as well as in a sandwich.
Steps to make Japanese Potato Salad:
- Boil potatoes with skin until cooked
- Mix Mayo with sugar and black pepper and set aside
- Peel hot potato using towel,break with spatula and add salt and onions while hot, mix well and let it cool
- Then mix with cucumber, ham, carrot, mayo.
- Chill in the fridge and enjoy :)
Japanese potato salad has a mild, creamy flavor, with no acidic undertone; unlike American or German style potato salads, no vinegar is used. It's seasoned only with salt and a little pepper. Japanese Potato Salad is similar to American potato salad; semi-smashed boiled potatoes mixed with mayonnaise. Still doesn't sound like Japanese food, does it? Japanese Potato Salad. this link is to an external site that may or may not meet accessibility guidelines.
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