Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, soya chunk biryani. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
SOYABEAN BIRYANI - MEAL MAKER BIRYANI - அசைவ சுவையில் சைவ பிரியாணி - SOYA CHUNKS BIRYANI. Soya chunks biryani can be made in a pressure cooker or in a pot, however you are comfortable. How to make soya chunks biryani method.
Soya chunk biryani is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Soya chunk biryani is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook soya chunk biryani using 25 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Soya chunk biryani:
- Take 1 1/2 cup bashmati rice
- Prepare 1/2 cup soya chunks
- Get 1 tsp ginger garlic paste
- Take 1 chopped onion
- Make ready 4 green chilli paste
- Prepare 1 tsp red chilli powder
- Prepare 1/2 tsp turmeric powder
- Make ready 1/2 tsp jaifal,javitri paste
- Make ready 1/3 cup milk
- Get 1/3 cup curd
- Take 1/2 tsp coriander powder
- Get 1/2 tsp cumin powder
- Make ready 1/2 tsp cumin seeds
- Prepare 2 cardamom
- Take 1/2 tsp Cinnamon
- Prepare 1 tbsp vegetable oil
- Get 2 tbsp ghee
- Make ready 1 tsp rose water
- Make ready 1/2 tsp keora water
- Get 4 drops mitha atar
- Prepare 1/2 cup coloured belpeppers( red ,green, yellow)
- Get 1/3 tsp shahi garam masala
- Prepare 1 potato (cut into pieces)
- Take 1 tbsp Chopped coriander leaves
- Make ready To taste salt
I wanted to try Soya chunks Biryani for a long time but my behind thoughts never let me to….as having tried quite a few soya chunks recipes, I always had a doubt of how well the soya will blend. Find soya chunks stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Soya Chunks add great texture to a dish especially for vegetarians.
Instructions to make Soya chunk biryani:
- Soak soya chunk in hot water for 20 minutes. In a bowl add curd, salt,1/2 tbsp ginger garlic paste,red chilli powder, green chilli paste,turmeric powder, cumin powder, coriander powder and mix well. Add soya chunk, potato and belpeppers into the curd mixture and
- Marinate for at least 40 minutes. Soak rice in water for 20 minutes. Soak jaifal, javitri paste and shahi garam masala into milk.
- Add oil and 1 tbsp ghee into pan. Add cardamom, cinnamon and cumin seeds. Add chopped onion and saute for 1 minute. Add 1 tbsp ginger garlic paste. Saute for 30 seconds. Add this to pressure cooker. Then add marinated soya chunk, belpeppers, potato. Add rice. Add garam masala mixed milk using sieve. Add rose water,keora water,atar,salt,ghee. Add 2 cups of water. Add Coriander leaves. After 2 whistles put off the flame.
- After 10 minutes it is ready to serve.
Since Biryani is primarily seen as a non-vegetarian's dish, I thought why not add some kick to a vegetarian biryani by tossing in. Check out more Soya Chunks Recipe. Enjoy your spicy meal maker biryani. Add sliced onion, fry till transparent. Soya Chunks & Beetroot Biryani is a South Indian style Biryani recipe which is flavoured with freshly ground coriander powder,coconut milk and other Indian spices.
So that’s going to wrap it up for this special food soya chunk biryani recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
