Tandoori malai chaap snacks
Tandoori malai chaap snacks

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, tandoori malai chaap snacks. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

In this video, we will make Soya Chaap Tikka Recipe, in tandoori style without using tandoor or oven. This street style tandoori chaap sticks are easy to. Soya Malai Chaap is a dish which is most loved in The Nothern and many parts of Delhi.

Tandoori malai chaap snacks is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Tandoori malai chaap snacks is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook tandoori malai chaap snacks using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tandoori malai chaap snacks:
  1. Make ready 1/2 kg soya chaap
  2. Make ready 1 cup curd
  3. Prepare 4-5 tbsp besan
  4. Prepare 2 onion sliced cut
  5. Take 1/2 cut capsicum
  6. Prepare as required Amul cream
  7. Prepare pinch Red food colour
  8. Make ready To taste salt,red chilli powder
  9. Take 2 tbsp Meat masala
  10. Prepare 1/2 tbsp roasted cumin seeds powder
  11. Make ready 1/2 tbsp coriander Powder
  12. Get 1/4 tbsp garam masala
  13. Make ready as required Butter
  14. Prepare some coriander leaves

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Instructions to make Tandoori malai chaap snacks:
  1. First, boil the chaap when it is soft drain from the water and wash with water then remove the sticks and cut into pieces
  2. Heat a oil and fry all the chaap.
  3. Take a bowl add curd besan and cream mix it well then add all the spices and food colour mix well then add chaap and mix well then marinate the chaap for 30 minutes in the fridge
  4. Then take a pan apply butter and add cheap one by one when colour changes flip.
  5. Chaap is ready take a bowl add chaap and cream and onion and capsicum mix well serve hot.

They have mastered the art of snacks for North Indians as well as South Indian dishes like no one else. Once tasted, you won't be able to stop the urge of reaching out to the place again and again. Scoff down a healthy and creamy soya chaap! Add cardamom powder,cloves powder,cheese & cream in the marinade and mix well. The delicious Tandoori lamb chops recipe is a mouth-watering delight.

So that’s going to wrap this up with this exceptional food tandoori malai chaap snacks recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!