Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, apple, raisin, pecan, caramel baked french toast. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Baked French toast with apples and caramel sauce. The consistency of the finished recipe will be similar to bread pudding! A glass baking pan will help prevent the toast from sticking.
Apple, raisin, pecan, caramel baked french toast is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Apple, raisin, pecan, caramel baked french toast is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have apple, raisin, pecan, caramel baked french toast using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Apple, raisin, pecan, caramel baked french toast:
- Prepare 4 slices of bread
- Get 4 eggs beaten
- Make ready 2 tbsp milk
- Get 1 tbsp sugar
- Take 3 apples, grated
- Prepare 1/2 cup chopped raisins
- Make ready 1/2 cup pecans (chopped or whole)
- Get 1/2 cup caramel sauce for drizzle
- Prepare 1/2 lemon or lime juiced
Dip the sandwiches in the eggs and transfer to a baking sheet. This easy overnight casserole is pretty self explanatory. Mix together the brown sugar and cinnamon, then mix in the butter, apples and raisins. Cinnamon French Toast Oatmeal is basically baked oatmeal with chunks of cinnamon raisin french toast mixed throughout, creating a steamy dish of.
Instructions to make Apple, raisin, pecan, caramel baked french toast:
- Beat eggs and add milk and sugar
- Dip bread into egg mixture
- Grate apples with skin on. Add lemon to stop browning.
- Chop raisins and pecans (or whichever nut you have)
- Spray bottom of pan or casserole that will fit the bread with non-stick spray
- Place egg soaked brwad into bottom on pan in one layer
- Evenly distribute the apple, raisins, nuts and caramel topping.
- Bake in a 350°F oven for approx 40 minutes or untill set and browned
Pour over bread pieces: stir to coat bread well. Mix topping ingredients until crumbly and sprinkle over top of bread. This dessert is absolutely delicious–soft caramelised apples, vanilla and cinnamon infused french toast that is soaked in a rich caramel sauce. Caramel topping, French toast-style bread and baked apples make one flavorful breakfast bake. This dish is all about layers of flavor.
So that’s going to wrap this up with this special food apple, raisin, pecan, caramel baked french toast recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
