Double Chocolate Cookie Cups
Double Chocolate Cookie Cups

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, double chocolate cookie cups. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Not only do Double Chocolate Chip Cookie Cups have twice the chocolate, but they're designed to hold ice cream or candy too. This self-contained dessert cup is perfect for a picnic! My girls came up with the idea to transform one of our favorite recipes, Molten Lava Chocolate Chip.

Double Chocolate Cookie Cups is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Double Chocolate Cookie Cups is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have double chocolate cookie cups using 8 ingredients and 4 steps. Here is how you cook it.

  1. Make ready 1 cup butter
  2. Make ready 2 cup sugar
  3. Take 1 tsp vanilla essence
  4. Make ready 2 cup All purpose flour
  5. Get 1 tsp baking soda
  6. Prepare 1 tsp salt
  7. Prepare 2/3 cup cocoa powder
  8. Take 1/4 cup milk

So obviously, I made some double chocolate cookies and stuffed them with an Oreo. Oreos are my weakness and stuffed inside double chocolate cookie cups? Sounds amazing and that frosting has me totally swooning! Cookie cups are one of my favorite desserts.

  1. Preheat oven to 350 degrees.
  2. In the bowl of a stand mixer, beat butter and sugar until light and fluffy. Add vanilla and milk and beat until smooth. - - Add flour, baking soda, salt and cocoa and beat until combined. If cookie dough is still a bit sticky, refrigerate for 1 hour.
  3. Drop a rounded teaspoon of cookie dough in disposable oven proof cup. Press down with your fingers and work dough up the edges just slightly. Scoop another rounded teaspoon of dough and flatten it into a circle the size of the cup.
  4. Bake for 12-14 minutes until centers appear set. Set aside to cool. Coat the baked cup with chocolate sauce inside and out,let it refrigerate for 1 hour then served

They're adorable and look like you spent hours baking away in the kitchen, but they're actually super simple to make in a This recipe satisfies your sweet tooth and chocolate cravings with every bite! Tips for Making Double Dark Chocolate Cookie Cups. These cookies are my chocolate dreams coming true right in front of my face. They turned out completely different than what I thought they were Speaking of dark + gifts, I had to gift these Thick and Fudge Double Chocolate Cookies to our friends who are expecting a baby immediately after. These double chocolate mint cookies taste just like Thin Mints® but have the texture of chunky chocolate chip cookies.

So that is going to wrap it up with this special food double chocolate cookie cups recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!