Soya Burger
Soya Burger

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, soya burger. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Soya Burger is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Soya Burger is something that I have loved my whole life. They are fine and they look wonderful.

This soya burger is extremely nutritious as soya is packed with protein and rich in fiber. A recipe you can enjoy without much guilt, this dish is a must. Soya burger recipe with soya cutlets or patties.

To get started with this recipe, we have to first prepare a few ingredients. You can cook soya burger using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Soya Burger:
  1. Make ready 1 cup soya chunks
  2. Prepare 2 cups milk
  3. Make ready 1/2 tsp cinnamon powder
  4. Make ready 1/2 tsp turmeric powder
  5. Take 1/2 tsp red chilli powder
  6. Prepare 1/2 tsp cardamom powder
  7. Take 1/2 tsp cumin powder
  8. Make ready 1 lime juice
  9. Take 1 sprig coriander leaves chopped fine
  10. Make ready 1 onion chopped fine
  11. Prepare 2-3 green chillies chopped fine
  12. Take 1 medium size potato boiled
  13. Prepare 1 medium size tomato sliced
  14. Take 1 medium size onion sliced
  15. Get 1/2 cup breadcrumbs
  16. Make ready Salt

Home » FoodFood » Sanjeev Kapoor Kitchen » Soya Burger. Soya granules burgers is a protein rich burger, it's kids special recipe. Where soya granules cooked with mild spices and potatoes. Burger with Bacon, Gyros, Peanut Butter and Sweet Potato.

Instructions to make Soya Burger:
  1. In a bowl add milk and add soya chunks. Soak for 15 mins.
  2. Squeeze the milk out of the soya and in another bowl add to the soya chunks mashed boiled potatoes, chopped coriander leaves, chopped onions, chopped green chillies
  3. Add turmeric powder, red chilli powder, cumin powder, cinnamon powder, cardamom powder, lime juice, salt
  4. Mix well and make 1/2” thick patty
  5. In a plate add the breadcrumbs and add the 1/2” thick patty to it. Mixing the breadcrumbs well.
  6. In a non-stick pan roast the patty on both sides well
  7. Garnish the Moong burger with tomato and onion slices, add the soya patty and insert olives and enjoy

Carrot vegetarian meatballs on a white plate in a restaurant. These veggie burgers go perfectly with the zesty salad and sweet, herby mango salsa. To serve, place the burger on top of the herb salad and top with a generous spoonful of salsa. McDonald's hotly anticipated soya burger arrives at chains in Finland - and it's already sent Vegan burger made from soya protein is only available in Finland and Sweden The burger also has a gluten-free bun and a vegan mayonnaise Forgot password? click here. Escolha entre premium de Soya Burger da melhor qualidade.

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