Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, momma's tropical french toast. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Momma Cherri shows you how to make her simple and delicious French Toast recipe. She also shows you how to make Eggy bread, and explains the difference. Bright orange juice and creamy coconut milk make a much more interesting custard for French toast than regular milk.
Momma's Tropical French Toast is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Momma's Tropical French Toast is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook momma's tropical french toast using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Momma's Tropical French Toast:
- Get 5 slice bread (or about 20 1/4 inch baguette slices)
- Get 4 eggs
- Make ready 1/4 cup pineapple juice
- Take 1/4 cup shredded coconut
- Get 1 tbsp chia seeds
- Make ready 1 tsp orange extract
- Get coconut oil
- Make ready coconut rum caramel sauce
Tropical Stuffed French Toast With Guava Syrup. DIVIDE cream cheese on top of all eight pieces of French toast, spreading evenly. The bread is what really makes this dish so make sure to use a hearty, thick sliced version which holds the liquid and Once cooked, allow the french toast to cool down to room temperature before wrapping with plastic wrap or parchment paper. For a tropical twist that everyone will go (coco)nuts for, soak bread in unsweetened coconut milk and coat with shredded coconut before toasting in the frying pan.
Instructions to make Momma's Tropical French Toast:
- Heat pan to medium low
- Mix all ingredients except the bread, caramel, and coconut oil, let sit 10 minutes and check consistency (the chia will absorb moisture so you might end up adding a little more pineapple juice
- I like to slice the bread into sticks by cutting each slice in half and then each half in half again, less messy for little hands this way.
- Soak bread in egg mixture, if you're using sandwich bread you're going to want to dip it in and take it out fairly quickly, baguettes can handle more soaking
- Fry egg soaked bread in coconut until browned and cooked through
- Serve with coconut rum caramel sauce…
Tropical French toast With Alpro Soya Unsweetened drink and Alpro Mango More Fruit Big Pot. Alpro Mango More Fruit, No Added Sugars Big Pot makes this tropical-inspired cake moist and fruity. French Toast is a favorite in our house. This French Toast recipe is easy to make and very delicious, try it once and it will become your Sunday tradition too! We like to serve ours with poached eggs, bulletproof coffee, and fresh tropical fruit salad.
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