Pain Perdu (French Toast)
Pain Perdu (French Toast)

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, pain perdu (french toast). It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Pain Perdu (French Toast) is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Pain Perdu (French Toast) is something that I have loved my whole life. They’re nice and they look wonderful.

Another difference with French Toast is that Pain Perdu—like many things French—includes cream in the custard. Video Recipe for French Toast made in France ! Fun, fast, delicious and all the details are included in the description.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have pain perdu (french toast) using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pain Perdu (French Toast):
  1. Get 2 slice Bread
  2. Prepare 2 tbsp Butter or vegetable oil
  3. Prepare 1 Egg
  4. Get 1 pinch Ground Nutmeg
  5. Get 1/4 cup Sugar
  6. Take 1/2 cup Milk

Learn how to make my Pain Perdu Recipe the "Original" French Toast. An easy recipe for a delicious breakfast treat that will put any stale bread to good use! When I was young, my mother used to cook French toast for us, me and my brother. It was simple but we loved it because it was delicious and, of course, it was French!

Steps to make Pain Perdu (French Toast):
  1. Cut each slice of bread in half and place them in a plate
  2. In a bowl, add the egg, the milk, the sugar and the nutmeg and mix them together with a fork. You will get a mixture that will look like the one in the picture below. The color of your mixture might be a little bit different from mine because I use nestle milk. I like to use this milk because I think I taste better. The picture of the milk that I used is below. However, you are free to use any milk you want
  3. Pour all mixture over the bread and wait for about 1-2 minutes.
  4. While you wait for the bread to be soaked. Put a pan on the stove on HI and add the butter or the vegetable oil. Wait 1 minute and add the bread. Once you've added the bread reduce the oven to MED
  5. Return the bread as soon as one side turn gold. Et voila it's ready! Hope you will enjoy

How To Make The BEST French Toast: Perfectly crispy-on-the-outside custard-like-on-the-inside authentic Pain Perdu. Our Easy French Toast Recipe is pure MAGIC! Melissa creates a decadent chocolate spin on a favorite breakfast treat. Add the remaining cream to a chilled bowl and whisk until soft peaks form. Serve the French toast on individual plates with a dollop of cream.

So that is going to wrap this up with this exceptional food pain perdu (french toast) recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!